Tương Miso Hữu Cơ Ít Muối Hikari 500 g

Ingredients: Water, organic soybeans, organic rice, salt, yeast, and koji culture.

Storage conditions: While sealed, store in a cool and dry place at room temperature. Refrigerate after opening

Make some miso soup, and make it fast. Add a small spoon of this low sodium paste to any meal--stew, soup, or pasta. Your flavors will go from tasty to ludicrously tasty.