周末时光 美食来作伴

Spicy Stir-fried Crawfish Tail 0.5lb 1 each

Spicy Sliced Beef and offal 350g 1 each

Braised Bamboo Shoots 300g 1 個

Pork Sausage (sliced) 0.6 ポンド

Sliced Pork Liver w/ Pepper Chili Sauce 0.7lb 1 個

Sour & Spicy Sliced Potato Salad 220g 1 each

Hot & Sour Jelly Noodle 0.5lb 1 each

Stir-fried Celery with Bean Curd Sticks around280g 1 each

Braised Quail Eggs(Medium Spicy) 18 カウント

Smoked Chicken 0.5lb 1 each

Shredded Sliced Chicken w. ginger and scallion325g 1 each

Spicy Sliced Beef and offal 300g 1 個

Spicy Stir-fried Sea Food Combo around 1.2lb 500 g

Salted Duck Heads 3pcs 1 each

Stir Dried Silk 1 個

Pan-Fried Yellow Croaker Fish 8pcs 1 each

Cold Pig Ear Salad 300g 1 個

Sliced Pork Kidney w/ Pepper Chili Sauce 0.7lb 1 個

Deep Fried Mild Spicy Chicken Gizzard 0.5lb 1 each

Mouth Watering Chicken 0.5lb 1 each

Sliced Beef & Offal in Chili Sauce around 300g 1 each

Braised Lotus Root (Medium Spicy) 200 グラム

Pork Ear Salad Around 250g 1 each

Braised Luohan Bamboo Shoots 200g 1 each

Hot & Sour Shredded Potatoes around 350g 1 each

Cold Shredded Tofu Salad around 300g 1 each

Spicy Tiger Skin Chicken Feet 5pcs 1 each

Chinese Tea Eggs 6pcs 1 each

Beef Tripes in Chili Oil Around 300g 1 each

Sliced beef, tripe and pork tongue in chili sauce 1 個

Pickled Chicken Feet 325g 1 個

Steam Chicken with Scallion Oil 350 グラム

Spicy & Sweet Duck Neck 350g 1 each

Braised Duck Feet in Abalone Sauce 350g 1 each