桃片糕 near me

This white square rice cake is a delicious alternative for 桃片糕 (peach slice rice cake) lovers, offering a chewy texture and mildly sweet flavor. Perfect for Chinese desserts, sweet soups, or steamed snacks, it pairs well with teas and can fit into many Asian-style treats.

This walnut cloud cake closely resembles traditional 桃片糕, offering a soft, nutty texture and sweet flavor. Individually packed for freshness, it’s a great choice for snacks or pairing with Chinese tea. It fits well in dessert platters and festive Asian meals.

This traditional walnut slice cake, often known as 桃片糕, delights with its soft, chewy texture and rich nutty flavor. Perfect for tea time, desserts, or as a sweet gift, it adds an authentic touch to Asian treats and offers a satisfying, nostalgic taste.

This authentic桃片糕 is a traditional Chinese rice cake from Hechuan, known for its soft, chewy texture and delicate sweetness. Perfect as a snack or dessert, it pairs well with tea or as a festive treat in Asian meals. Enjoy a taste of Chongqing’s culinary heritage!

This walnut and sesame rice cake closely resembles traditional 桃片糕—soft, subtly sweet, and nutty. Enjoy as a snack or dessert, or serve alongside tea. Rich in fiber and plant protein, it’s a healthier choice for those seeking classic Chinese pastry flavors.