绿萝卜 near me
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Top 3 products for 绿萝卜
Latest reviews

This radish tastes very refreshing

The taste of childhood, really endless repurchase!!

I thought it was sweet, but it was spicy and heartburning. I've grown this kind of radish before and it was very sweet. I'm disappointed. It's very small and has no moisture. I guess it didn't grow?

Received five cute little carrots, their color added color and appetite to the food

Great flavor. Good quality.

tastes good but wish more were same size

Not bad, not bad, not bad, not bad
Latest reviews

A celery dish with a special celery flavor

All veggies looks so fresh

The celery has too many leaves and it doesn’t taste like the celery you get at home.

The weather is hot and it is well packaged so it is fresh

Good price and quality.

The white celery is very old and can't be chewed at all

When I washed it, I was worried that it would be too old. After frying it, it tasted really good and very tender.

It looked very fresh, but it felt like there was much less than the amount I bought before. After cleaning, only half a pot was left. Although there were no residual stems or rotten leaves, a few pieces tasted bitter after being fried, which affected the taste.

The celery I bought was inedible, everything about it was old and inedible!!! Bad review.

Chinese celery fried with dried tofu. The Chinese celery is very big, but it is very old and hard.
Latest reviews

Very fresh, cheaper than supermarket, very cost-effective

Color is pretty. Tastes like normal radish with a thicker skin. Good for marinating.

Purple radish is crisp and delicious. It can be eaten raw, stewed, or cooked in soup.

One is too big to be eaten in two portions. The head is a bit dry and not very fresh.

The water is sweet and delicious, I will definitely repurchase!

Beautiful radish, I wonder how it tastes

It looks great, crunchy, sweet, and quite spicy. I sliced it and ate it raw; it should be good in salads. This one is quite durable. I put it in the refrigerator drawer and forgot about it. It was still fresh after more than a week.

It is very crispy and refreshing after being marinated!

Fresh and delicious radish

This is the first time I bought this purple radish. It looks really beautiful when cut. Its taste is different from that of white radish, a little spicy. I use it to make Taiwanese kimchi. It's quite delicious.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews

This radish tastes very refreshing

The taste of childhood, really endless repurchase!!

I thought it was sweet, but it was spicy and heartburning. I've grown this kind of radish before and it was very sweet. I'm disappointed. It's very small and has no moisture. I guess it didn't grow?

Received five cute little carrots, their color added color and appetite to the food

Great flavor. Good quality.

tastes good but wish more were same size

Not bad, not bad, not bad, not bad

A celery dish with a special celery flavor

All veggies looks so fresh

The celery has too many leaves and it doesn’t taste like the celery you get at home.

Very fresh, cheaper than supermarket, very cost-effective

Color is pretty. Tastes like normal radish with a thicker skin. Good for marinating.

Purple radish is crisp and delicious. It can be eaten raw, stewed, or cooked in soup.

One is too big to be eaten in two portions. The head is a bit dry and not very fresh.

The water is sweet and delicious, I will definitely repurchase!

Beautiful radish, I wonder how it tastes

It looks great, crunchy, sweet, and quite spicy. I sliced it and ate it raw; it should be good in salads. This one is quite durable. I put it in the refrigerator drawer and forgot about it. It was still fresh after more than a week.

It is very crispy and refreshing after being marinated!

Fresh and delicious radish

This is the first time I bought this purple radish. It looks really beautiful when cut. Its taste is different from that of white radish, a little spicy. I use it to make Taiwanese kimchi. It's quite delicious.