羊肩肉 near me
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Top 5 products for 羊肩肉
Latest reviews

Buy it while it's on sale and try stewing lamb

Fresh lamb, I have repurchased it many times

The grilled lamb kebabs are quite suitable, with fat and lean meat, and you can buy them again.

It looks whole, but it contains a lot of minced meat, oil and tendons. I originally wanted to slice it, but ended up having to braise it.

Looking forward to make this !

I use it to cook lamb korma. It came out great!

Te meat has a frozen smell very dissapointed

Good quality meat. Will repurchase again

Made 4lbs of lamb korma for a party. The meat was good quality and had no smell

This part is the best part for making tender and bouncy lamb skewers. Lamb legs are tough, so you need lamb shoulders.
Latest reviews

Out of 2 pounds of meat, more than 1 pound is fat. Even with a discount, the price per unit is still very expensive for this quality.

Such a thoughtful service. Weee delivered it to my doorstep, which is so convenient.

The meat was quite big, but some parts were frozen and turned green and black. The rest was pretty good.

This mutton is great for making cumin mutton cubes

This mutton has the right amount of fat and lean meat and is relatively affordable.

Great quality. No old funky meat taste. Diced up and cooked with onions, ginger, garlic, chili, soy sauce, sweet soy, cilantro & green onions with some fresh sliced onion on top. Serve with rice…Yum!!!

What a big piece! It has a strong sheep flavor. I wonder how it tastes.

This lamb shoulder is fat and lean, just right for grilled lamb skewers, tastier than lamb legs, will buy it again

2 pounds is just the right size for 12 skewers! I bought the lamb shoulder instead of the lamb leg because it tastes better with fat. I hope it will taste good when grilled.

It's delicious, much better than lamb shank.
Latest reviews

It arrived frozen solid. It has no smell, is soft, and is perfect for hot pot.

The mutton slices I buy frequently are very thin and are very delicious when used to make stir-fried mutton with green onions.

Arrived frozen, look forward to eating it

It was so much tastier than I expected!!

The pickled cabbage and mutton are delicious, add a few dumplings Dreaming back to the Northeast

I eat mutton once in a while, but I don’t know how to cook it

Repurchase. This lamb is very tasty. I used it for a stir fry last time but I will try this one with hot pot.

Very fresh, fast, anti-breakage packaging is in place, will buy again

Australian sliced lamb shoulder, hot pot lamb, a little fat
Latest reviews

Received a different brand with half fat. Received a different brand with half fat.

Not too fat or thin, looks good, like to eat

I like shabu-shabu~

Too fat, too fat, too fat The picture is false advertising

It melted and there was blood… Fortunately, we were going to eat shabu-shabu right away.. My family enjoyed it~

The mutton slices are moderately fat, the meat is tender and has no smell, and has a delicate taste after hot pot, making it suitable for hot pot or barbecue.

A must-have for hot pot, in addition to cows and pigs, there are also sheep!

This is the first time I bought this lamb shoulder. It is round and looks very good.

The feeling of childhood is very, very good !
Latest reviews

I cannot wait to make some yummy curry with it

I like it very much. It is lean and not fat. There is almost no smell of mutton. The instantpot made pilaf very fragrant.

This lamb bone cubed is so amazing and it’s very tender and it’s not gamey at all.

After the lamb is thawed, soak it in cold water and wash it. Put it in cold water to remove the bleeding water, take it out and rinse it with hot water, then put it in the pressure cooker. Season it according to personal taste, one spoon of oyster sauce, one spoon of bean paste, cooking wine, thirteen spices, a little soy sauce, mix well. Ingredients: two sliced onions, remove the fishy smell and melt the onions to make soup, a piece of old tofu cut into pieces, a chicken leg mushroom cut into pieces, these ingredients are random and what is available. Stew in a pressure cooker for 26 minutes, delicious product!

Mutton casserole, very warming when the weather is cold

Vietnamese BBQ lamb with bean paste and chilies…it’s bomb! Taste good.

well packed, meat looks as it should. I'd order again

The portion of this lamb shoulder is also large and the meat is very good.

Good packaging

Good packing
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews

Buy it while it's on sale and try stewing lamb

Fresh lamb, I have repurchased it many times

The grilled lamb kebabs are quite suitable, with fat and lean meat, and you can buy them again.

It looks whole, but it contains a lot of minced meat, oil and tendons. I originally wanted to slice it, but ended up having to braise it.

Looking forward to make this !

I use it to cook lamb korma. It came out great!

Te meat has a frozen smell very dissapointed

Good quality meat. Will repurchase again

Made 4lbs of lamb korma for a party. The meat was good quality and had no smell

This part is the best part for making tender and bouncy lamb skewers. Lamb legs are tough, so you need lamb shoulders.

Out of 2 pounds of meat, more than 1 pound is fat. Even with a discount, the price per unit is still very expensive for this quality.

Such a thoughtful service. Weee delivered it to my doorstep, which is so convenient.

The meat was quite big, but some parts were frozen and turned green and black. The rest was pretty good.

This mutton is great for making cumin mutton cubes

This mutton has the right amount of fat and lean meat and is relatively affordable.

Great quality. No old funky meat taste. Diced up and cooked with onions, ginger, garlic, chili, soy sauce, sweet soy, cilantro & green onions with some fresh sliced onion on top. Serve with rice…Yum!!!

What a big piece! It has a strong sheep flavor. I wonder how it tastes.

This lamb shoulder is fat and lean, just right for grilled lamb skewers, tastier than lamb legs, will buy it again

2 pounds is just the right size for 12 skewers! I bought the lamb shoulder instead of the lamb leg because it tastes better with fat. I hope it will taste good when grilled.

It's delicious, much better than lamb shank.

It arrived frozen solid. It has no smell, is soft, and is perfect for hot pot.

The mutton slices I buy frequently are very thin and are very delicious when used to make stir-fried mutton with green onions.

Arrived frozen, look forward to eating it

It was so much tastier than I expected!!

The pickled cabbage and mutton are delicious, add a few dumplings Dreaming back to the Northeast

I eat mutton once in a while, but I don’t know how to cook it

Repurchase. This lamb is very tasty. I used it for a stir fry last time but I will try this one with hot pot.

Very fresh, fast, anti-breakage packaging is in place, will buy again

Australian sliced lamb shoulder, hot pot lamb, a little fat

Received a different brand with half fat. Received a different brand with half fat.

I cannot wait to make some yummy curry with it

I like it very much. It is lean and not fat. There is almost no smell of mutton. The instantpot made pilaf very fragrant.

This lamb bone cubed is so amazing and it’s very tender and it’s not gamey at all.

After the lamb is thawed, soak it in cold water and wash it. Put it in cold water to remove the bleeding water, take it out and rinse it with hot water, then put it in the pressure cooker. Season it according to personal taste, one spoon of oyster sauce, one spoon of bean paste, cooking wine, thirteen spices, a little soy sauce, mix well. Ingredients: two sliced onions, remove the fishy smell and melt the onions to make soup, a piece of old tofu cut into pieces, a chicken leg mushroom cut into pieces, these ingredients are random and what is available. Stew in a pressure cooker for 26 minutes, delicious product!

Mutton casserole, very warming when the weather is cold

Vietnamese BBQ lamb with bean paste and chilies…it’s bomb! Taste good.

well packed, meat looks as it should. I'd order again

The portion of this lamb shoulder is also large and the meat is very good.

Good packaging

Good packing

fresh good

Great for stir fry… I add onions and peppers.

After the snow melts, some of the meat particles break apart, which is normal.

It is cut into small cubes for easy use.

Cut into cubes for easy cooking. Might as well give it a try!

Grilled lamb kebab is the most convenient

Fry it and add the cumin powder you bought. It’s delicious!

I made lamb skewers. The lamb flavor was not very strong after grilling. The meat was tender.

Delivered frozen. Shipping was great

There is no smell of mutton at all. It is delicious even when stewed in clear sauce.