This organically grown Aragula is perfect for health-conscious consumers, containing essential nutrients like Vitamin K, A and C, and potassium. Its peppery flavor suits Asian dishes, enhancing salads, spring rolls, or stir-fried meals. Being organic, it promises cleaner and safer green-leafy produce. Though not stated as frozen, keeping it chilled can prolong its freshness for ease of cooking anytime. It's perfect for Aragula enthusiasts looking for nutritious, organic produce.