Top 5 products for Bamboo Leaves
Latest reviews
It arrived bent, so be careful, but the leaves look quite large.
Smells fragrant, lots of leaves!
It looks good, and my family loves it.
After the Dragon Boat Festival, I still craved zongzi, so I bought some and made my own. The zongzi leaves softened after soaking in water, but I felt they weren't easy to shape. It might also be because when wrapping the red bean paste zongzi, the bean paste tends to deform along with the leaves. Later, I tried a few unsoaked zongzi leaves, and they worked fine and held their shape more easily.
Homemade zong ji
I used half a bag to wrap 35 dumplings. The latter is cooked. The latter is cooked in a high-speed cooker for 15 minutes. So I often store the leaves and can wrap them anytime. This time, my son came back from Canada and found his favorite food. Thank you weee
It is good for making rice dumplings. A large portion.
Very clean, the leaves are evenly sized and have a rich aroma!
Latest reviews
I buy bamboo leaves for zongzi (sticky rice dumplings) every year. The quality is excellent, there are many leaves, and they have a wonderful aroma.
The palm leaves I bought are good, very nice.
Look at how many I bought, you can tell it's of excellent quality! The leaves are large and soft, and the aroma is delightful!
The quality is good, and the leaves are large enough.
Fresh with good smells. Haven’t used it.
The leaves are very big, so they should be useful for wrapping rice dumplings.
I have to say that the taste of this zongzi leaf is really strong.
The quality of the leaves I bought this time is pretty good. I wrapped 20 dumplings and still have more than half of the leaves left to put away for next time.
The quality of the rice dumplings leaves is very good, there are no broken ones, and the sizes are relatively uniform.
Love these bamboo leaves for zongzi.
Latest reviews
Delicious! It tastes just like home! Worth buying.
Generous portion, delicious, will buy again!
This is my first time buying this, I hope it tastes good and I don't have any disappointments.
It's quite big. I haven't eaten it yet; I'll buy more if it's delicious.
This tastes pretty authentic. I’ll get it only when it’s on sale
Delicious meat-filled rice dumplings, microwave and ready to eat.
There were two rice dumplings in the package, and I just ate one.
I've bought it many times; it tastes just like it's from Taiwan. It's a great buy when you miss Taiwan.
Tasty and meaty!
Frequently asked questions
What are bamboo leaves?
Bamboo leaves are the leaves from the bamboo plant that are used in various Asian dishes, most commonly in food wrapping or for decorative purposes.
Do bamboo leaves have any health benefits?
Yes, bamboo leaves have various health properties, including being rich in antioxidants, anti-inflammatory, and anti-bacterial. It's also believed to aid in digestion.
Do bamboo leaves have a flavor?
Yes, bamboo leaves impart a mild and unique flavor to the food wrapped in them.
How do I prepare bamboo leaves for cooking?
Typically, bamboo leaves should be soaked in water until they become pliable and then rinsed and patted dry before use.
Can I freeze bamboo leaves?
Yes, you can freeze bamboo leaves for long-term storage.
Can I use fresh bamboo leaves?
Yes, but they need to be properly cleaned and cooked before use.
What kind of dishes usually use bamboo leaves?
Dumplings, rice dishes, and some seafood dishes are often cooked with bamboo leaves.
Do bamboo leaves need to be soaked before using them in cooking?
Typically, dried bamboo leaves should be soaked in water to make them pliable before they are used in cooking.
Are bamboo leaves edible?
While technically edible, bamboo leaves are generally tough and fibrous and aren't typically consumed directly, but are used to steam and flavor foods wrapped in them.
Can I use other leaves if I don't have bamboo leaves?
Yes, there are alternatives such as banana leaves, corn husks or lotus leaves, depending on the recipe.
Can I reuse bamboo leaves?
No, bamboo leaves are not usually reusable after cooking due to the high temperatures they're subjected to.
How do I store bamboo leaves?
Dried bamboo leaves should be stored in a cool, dry place.
Is it safe to cook with bamboo leaves?
Yes, when properly prepared and cooked, it is safe to use bamboo leaves in cooking.
Can I grow my own bamboo for its leaves?
Yes, it is possible to grow your own bamboo plant for leaves, but it requires the right environment and care.
What cultures commonly use bamboo leaves in their cooking?
Bamboo leaves are commonly used in various Asian kitchens including Chinese, Japanese, and Southeast Asian cuisines.
Where can I buy bamboo leaves?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
It arrived bent, so be careful, but the leaves look quite large.
Smells fragrant, lots of leaves!
It looks good, and my family loves it.
After the Dragon Boat Festival, I still craved zongzi, so I bought some and made my own. The zongzi leaves softened after soaking in water, but I felt they weren't easy to shape. It might also be because when wrapping the red bean paste zongzi, the bean paste tends to deform along with the leaves. Later, I tried a few unsoaked zongzi leaves, and they worked fine and held their shape more easily.
Homemade zong ji
I used half a bag to wrap 35 dumplings. The latter is cooked. The latter is cooked in a high-speed cooker for 15 minutes. So I often store the leaves and can wrap them anytime. This time, my son came back from Canada and found his favorite food. Thank you weee
It is good for making rice dumplings. A large portion.
Very clean, the leaves are evenly sized and have a rich aroma!
I buy bamboo leaves for zongzi (sticky rice dumplings) every year. The quality is excellent, there are many leaves, and they have a wonderful aroma.
The palm leaves I bought are good, very nice.
Delicious! It tastes just like home! Worth buying.
Generous portion, delicious, will buy again!
This is my first time buying this, I hope it tastes good and I don't have any disappointments.
It's quite big. I haven't eaten it yet; I'll buy more if it's delicious.
This tastes pretty authentic. I’ll get it only when it’s on sale
Delicious meat-filled rice dumplings, microwave and ready to eat.
There were two rice dumplings in the package, and I just ate one.
I've bought it many times; it tastes just like it's from Taiwan. It's a great buy when you miss Taiwan.
Tasty and meaty!
It arrived securely packaged.




































