Buy banh tet online

Banh tet is a traditional Vietnamese rice cake, renowned for its rich and authentic flavors. Wrapped in banana leaves and packed with glutinous rice, mung beans, and pork belly, banh tet represents the finest of Vietnamese culinary craft. Ideal for festivals and special occasions, it becomes a centerpiece of home-cooked feasts and get-togethers. Revered as an essential delicacy during Lunar New Year (Tet), banh tet embodies Vietnamese cultural heritage and food traditions. Not to mention, it's a high-energy food that serves as a source of healthy carbohydrates, proteins, and essential fats. Its popularity lies in its versatility that can be used both as a main dish or snack, heated or at room temperature. For convenient and hassle-free purchase, the best place to buy banh tet online is at sayweee.com with free delivery available.
Top 5 products for Banh Tet
Latest reviews
- It’s good but no meat only beans. The sticky rice is solf and chewy no hard.
- Bought both Tet holidays, very delicious, now I see it's on sale, I'll buy more...if I finish it, I'll have it next year
- First time eating banh tet, quite strange taste but delicious
- Bought it last year and everyone loved it! I'm glad they sell it again this year
- The cake is delicious everyone
- A big one, salty and sweet
- Tornado cake rolled with green bean paste, looks very nice and sticky, but tastes a bit sweet
- It's savory, not dessert.
- The cake is quite good! I made some pan fried slices to eat with daikon. Tast really good.
- The cake is delicious ? The sticky rice is extremely fragrant... not sticky...
Latest reviews
- Smaller in real than in picture
- Still frozen. I will defrost and steam 30mins.Hope it tastes good
- Banh tet is delicious but a bit boring because of the lack of meat.
- Delicious banh tet, very fragrant
- Sticky and fragrant sticky rice, with salted eggs, mushrooms and dried shrimp inside, quite delicious, not fishy
- Three-color Banh Tet, I really like the salted egg flavor. It goes well with pickled onions and pickled vegetables!
- Delicious and appetizing
- Just bought this but the cake looks delicious! The price is very OK!
- The salted egg is fatty, salty, and in harmony with the slightly sweet sticky rice, so the overall taste is quite delicious. The 3-color cake is quite beautiful for Tet and serving to guests.
- Three-colored sticky rice cake filled with dried shrimp, black fungus, green beans and salted eggs is delicious
Latest reviews
- Can’t wait to try
- Delicious cake, with coconut fibers
- The cake is delicious, the bean filling is a bit dry.
- delicious will buy again many times
- The crust is too dry and hard. The filling is sticky, the cake is sticky. Discarded, will not buy again.
- Second time ordering this very good you won’t be disappointed
- Steamed and delicious
- Good and fresh!
- amazing, not too sweet, i love it
Latest reviews
- First time having banh chung with fish and it was very good! Fish was not too fishy, but it was flavorful enough to taste the difference. I believe it was mackerel. After steaming the texture of the rice and filling was just like fresh too. Would love to order again since this unique filling is something I can't get locally.
- Yummy yummy yummy
- Gooooooooood
- It's not bad, not fishy as I thought. Just little bit pricey. I prefer a pork inside, better than fish.
- Delicious banh chung, very sturdy packaging, fragrant sticky rice and lots of meat filling
- Great package and fresh
- Haven't tried it yet, it doesn't look that big. Hope it's delicious
- Sticky, delicious sticky rice, full filling, soft fish without fishy smell
- The first time I bought banh chung, the Vietnamese flavor I really liked! Thanks Weee for having pure Vietnamese dishes. Makes me miss my hometown so much
- I’ve never had banh chung ca kho before lol… blind buy, will have to see if it’s good. Bought some for my family to try
Latest reviews
- Great freezer food, like it packed.
- Okay, eat to remember the taste of home.
- The moon cake is delicious and sweet. I will buy it again.
- Yummy and authentic
- Delivered the correct quantity and goods exactly as ordered, good price and savings
- Haven't tried it yet but will give feedback later.
- It’s my first time buying it, so I don’t know if it tastes good. It was still frozen when it was delivered.
- My favorite forever, i have been a order
- Delicious cake. To my taste, in my opinion steaming cake will be more delicious than microwave.
Banh Tet near me
Frequently asked questions
What is Banh Tet?
Banh Tet is a traditional Vietnamese dish, primarily made from glutinous rice, which is then filled with ingredients such as mung bean paste and pork, and wrapped in a banana leaf.
Is Banh Tet vegan?
Traditional Banh Tet contains pork, but vegan versions can be made with vegan fillings like tofu or mushrooms instead of the pork.
How do you eat Banh Tet?
Banh Tet is usually cut into slices and then pan-fried until crispy. It can be served with pickled onions or cucumber.
How is Banh Tet different from Banh Chung?
Banh Tet and Banh Chung have similar ingredients, but Banh Tet is long and cylindrical while Banh Chung is square shaped.
Where can I buy Banh Tet?
You can buy it at Weee! Asian Market, www.sayweee.com.
What does 'Banh Tet' mean in English?
Banh Tet translates to 'Tet cake' in English, reference to its association with Tet, the Vietnamese New Year.
Can I heat Banh Tet in a microwave?
Yes. Before microwaving, you should unwrap it and cut into slices. Heat for about 2 minutes or until warm.
Is Banh Tet gluten-free?
Yes, since Banh Tet is made from glutinous rice, it is naturally gluten-free.
What is the historical significance of Banh Tet?
Banh Tet is traditionally prepared for Tết, Vietnamese Lunar New Year, as a way to honor ancestors and gods.
What does Banh Tet taste like?
Banh Tet is savory with mild flavors of the filling, the glutinous rice forms a sticky texture and the banana leaf imparts a unique fragrance.
How long does Banh Tet keep?
When kept in the refrigerator, Banh Tet can last for about 1 week. If frozen, it can last up to 2 months.
What is the typical filling in Banh Tet?
The typical filling in Banh Tet is mung bean paste and pork belly, although fillings can vary.
Can I make Banh Tet at home?
Yes, although the process can be quite involved. It requires careful preparation of the ingredients and the wrapping technique can take some practice.
How many calories does Banh Tet have?
A single piece of Banh Tet can have around 250-400 calories depending on its size and the fillings used.
Can I freeze Banh Tet?
Yes, Banh Tet freezes well. It should be wrapped tightly in plastic wrap before freezing.
Can I eat Banh Tet cold?
Yes. Some people enjoy it directly from the fridge but it can also be heated before eating as per your preference.
Popular reviews
- It’s good but no meat only beans. The sticky rice is solf and chewy no hard.
- Bought both Tet holidays, very delicious, now I see it's on sale, I'll buy more...if I finish it, I'll have it next year
- First time eating banh tet, quite strange taste but delicious
- Bought it last year and everyone loved it! I'm glad they sell it again this year
- The cake is delicious everyone
- A big one, salty and sweet
- Tornado cake rolled with green bean paste, looks very nice and sticky, but tastes a bit sweet
- It's savory, not dessert.
- The cake is quite good! I made some pan fried slices to eat with daikon. Tast really good.
- The cake is delicious ? The sticky rice is extremely fragrant... not sticky...
- Smaller in real than in picture
- Still frozen. I will defrost and steam 30mins.Hope it tastes good
- Banh tet is delicious but a bit boring because of the lack of meat.
- Delicious banh tet, very fragrant
- Sticky and fragrant sticky rice, with salted eggs, mushrooms and dried shrimp inside, quite delicious, not fishy
- Three-color Banh Tet, I really like the salted egg flavor. It goes well with pickled onions and pickled vegetables!
- Delicious and appetizing
- Just bought this but the cake looks delicious! The price is very OK!
- The salted egg is fatty, salty, and in harmony with the slightly sweet sticky rice, so the overall taste is quite delicious. The 3-color cake is quite beautiful for Tet and serving to guests.
- Three-colored sticky rice cake filled with dried shrimp, black fungus, green beans and salted eggs is delicious
- Can’t wait to try
- Delicious cake, with coconut fibers
- The cake is delicious, the bean filling is a bit dry.
- delicious will buy again many times
- The crust is too dry and hard. The filling is sticky, the cake is sticky. Discarded, will not buy again.
- Second time ordering this very good you won’t be disappointed
- Steamed and delicious
- Good and fresh!
- amazing, not too sweet, i love it
- First time having banh chung with fish and it was very good! Fish was not too fishy, but it was flavorful enough to taste the difference. I believe it was mackerel. After steaming the texture of the rice and filling was just like fresh too. Would love to order again since this unique filling is something I can't get locally.
- Great freezer food, like it packed.
- Okay, eat to remember the taste of home.
- The moon cake is delicious and sweet. I will buy it again.
- Yummy and authentic
- Delivered the correct quantity and goods exactly as ordered, good price and savings
- Haven't tried it yet but will give feedback later.
- It’s my first time buying it, so I don’t know if it tastes good. It was still frozen when it was delivered.
- My favorite forever, i have been a order
- Delicious cake. To my taste, in my opinion steaming cake will be more delicious than microwave.
- So yummy. I will buy again
- The cake is delicious.
- Not Bad! Enjoyable with or without tea
- I bought and tried this Hanoi sticky rice cake last time, it was delicious everyone
- Steamed Banh It La Gai and eaten immediately. It's okay because my mother makes this cake very well.
- Delicious!!!
- Quality products will always support
- If you like sticky rice cake, you can't miss this cake. It's fragrant, chewy, not sweet, delicious, and cheap.
- Delicious cake. Miss Vietnam less
- I've eaten the sticky rice cake before and it's ok so I'll buy it again.
- It was mildly sweet and had a pleasant chewy texture and was delicious.
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