Beef Litid, or cattle tendon, is a popular ingredient in Asian cuisines, particularly in Chinese and Filipino dishes. It adds a distinct flavor and texture, ideal for making broth-based goods or slow-cooked meals. Buying this choice frozen allows for convenient storage and longevity, so it's always on hand. This is a lean protein source, low in fat and cholesterol, making it a healthier option. Perfect for those looking for Beef Litid for a wholesome, savory cooking experience.