Buy budae online

Budae, also known as army base stew, is a Korean dish that originated during the Korean War. It typically includes ingredients like spam, hot dogs, instant ramen, and kimchi cooked in a spicy broth.

Yes, you can customize your budae stew to include vegetarian options like tofu or mushrooms instead of meat.

To reheat leftover budae, you can simply heat it up in a pot on the stove or in the microwave until it reaches your desired temperature.

Budae may not be gluten-free due to ingredients like ramen noodles and soy sauce. Make sure to check the labels of your ingredients for gluten content.

Common toppings for budae include sliced scallions, sesame seeds, and shredded cheese.

Budae originated during the Korean War when food was scarce, and Koreans used surplus ingredients like spam and hot dogs from American military bases to create a flavorful stew.

The best noodles to use in budae stew are instant ramen noodles, but you can also use other types of noodles like rice noodles or glass noodles.

Yes, you can make budae ahead of time and refrigerate it for up to 2-3 days before reheating and serving.

Yes, budae is known for its spicy flavor due to the use of gochujang (Korean red chili paste) and other spicy ingredients.

Budae stew can typically be cooked in about 30-45 minutes.

Yes, you can freeze leftover budae in an airtight container for up to 3 months.

Yes, you can use a vegetable broth as a base for your budae stew to make it vegetarian-friendly.

Budae is a modern dish that evolved from the scarcity of ingredients during the Korean War. It is considered a fusion dish that combines Korean and American flavors.

Yes, you can adjust the spice level of your budae stew by reducing the amount of gochujang or other spicy ingredients.

Budae can be high in calories due to the presence of ingredients like spam and hot dogs. It is best enjoyed in moderation as an indulgent treat.

You can buy it at Weee! Asian Market, www.sayweee.com