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Cigarettes are a product consumed through smoking and made of cured and finely cut tobacco leaves and reconstituted tobacco, often combined with other additives, then rolled into a paper.

No. Cigarettes are not considered suitable for use as a spice in cooking due to their chemical content.

Cooking with tobacco is generally not encouraged due to the potential harmful effects of consuming nicotine and other chemicals present in tobacco leaves.

Cigarettes contain numerous harmful chemicals and their taste is not generally desirable in food. This is why chefs do not cook with cigarettes.

Cigarettes contain around 600 ingredients and when burned, they create more than 7,000 chemicals, many of which are harmful.

Yes. Cigarette ashes are toxic and are unsafe to consume.

Smoky flavors can be added to food through alternatives like liquid smoke, naturally smoked wood, smoked salts, and certain techniques like flame grilling.

Nicotine is a toxic substance, it affects the cardiovascular, respiratory, renal and reproductive systems, and can also lead to addiction.

Cigarettes are usually not used as a cooking ingredient. Smoking is the process of flavoring, browning, or preserving food by exposing it to smoke, but this does not typically involve cigarettes.

Cigarettes are not edible nor are they safe to consume in any manner other than their intended use, which is smoking.

There are very few recipes that include tobacco and they should be approached with caution due to the harmful substances present in tobacco.

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Many serious health risks are associated with smoking cigarettes, including lung cancer, heart disease, stroke, and chronic obstructive pulmonary disease.

The legal age for buying cigarettes varies from country to country but is typically between 18 and 21 years.

Smoking food can lead to the formation of potentially carcinogenic compounds, but the risks are not as high as those associated with smoking cigarettes.

No. E-cigarettes and vaping products are not designed to be used as cooking ingredients and may contain harmful substances.