Buy coriander root online

Coriander root is the root part of the coriander plant, also known as cilantro. It has a deep, intense flavor and is commonly used in Thai, Mexican and Indian cuisines.

The flavors are different. However, if you don't have coriander root, coriander seeds or even coriander stalks can be used as substitutes.

Yes, it can be eaten raw. It is frequently used raw in salads and salsas, or as a garnish.

Yes, you can grow coriander at home and make use of the roots. However, ample space would be required as the plant would need deep soil to develop good roots.

Yes, coriander root can be frozen for later use. Wash and dry the roots, then wrap them in foil before putting them in the freezer.

Yes, coriander root is considered keto-friendly as it is low in carbohydrates.

Some people might be allergic to coriander root. If you've never tried it before, it's better to have a small amount at first to see how your body reacts.

Coriander root has a stronger, more concentrated flavor compared to the stem.

You can buy it at Weee! Asian Market, www.sayweee.com.

It is often used in soups, curries, and stir fry dishes. It can also be used to make marinades and pastes.

Coriander root is low in calories and rich in vitamins and minerals like Vitamin C, potassium and manganese.

Store coriander root in a plastic bag in the refrigerator. It can last up to two weeks.

Yes, coriander root is naturally gluten-free.

Yes, coriander root is believed to have numerous medicinal properties including antimicrobial, antioxidant, and anti-inflammatory effects.

Yes, coriander root can be boiled and used in herbal teas.

Yes, coriander root is safe to consume during pregnancy. However, it's always a good idea to consult your doctor before adding any new foods to your diet.