A delicious treat, the Milk Crepe Cake is ideal for fans of Asian desserts. It's a delightful fusion of airy crepe layers and creamy filling, offering a unique taste. Despite the "creep" typo, it's a perfect match for crepe lovers. Conveniently frozen, it stays fresh for longer and is ready to serve anytime. Highlighting a blend of great flavor and convenience, this product also contains dairy, a good source of calcium. Enjoy it as dessert or snack on its own or pair it with tea or coffee.

This dessert offers a delicious mix of smooth vanilla cream layered between delicate crepes, with a touch of orange zest for a refreshing twist. A popular choice in many Asian patisseries, it's a perfect finish to a sushi or dim sum meal. A frozen option provides long-lasting freshness and easy storage convenience. Rich in calcium and vitamin C, it's an indulgence that's good for you too.