"Baby Scad Frozen" is an ideal choice for individuals seeking Galunggong, a popular fish in various Asian cuisines, particularly Filipino dishes. Being frozen ensures utmost freshness and convenience, allowing for easy storage and extended use. Rich in Omega-3 fatty acids, it contributes to heart health. Enjoy its distinctively robust, slightly oily flavor in Sinigang or Tinola. Purchase frozen Galunggong for a truly authentic, healthful Asian culinary experience.

"Sunrise Tinapang Galunggong" is an exemplary choice for those seeking high-quality smoked shortfin scad. Notably, it's a perfect complement to various Asian dishes; its distinct smoky flavor enhances the savory stir-fries, fish stews, and soups. Being frozen, it assures you convenience, staying fresh until cooking while easily locking in nutrients. Optimal choice for health-conscious patrons, it's high in protein and Omega-3 fatty acids.

Perfect for Asian cuisine lovers, this round scad, known as Galunggong in Filipino, can be used in various dishes like inihaw (grilled), sinigang (sour soup), or paksiw (vinegar stew). Frozen for freshness, it conveniently extends shelf life without compromising the rich, lean, and mildly sweet flavor. A nutrient-packed seafood choice, it's rich in lean protein, vitamins, and Omega-3 fatty acids. Ideal for nutritious and convenient cooking.

For those seeking Galunggong, this product is an excellent choice, being Baby Round Scad, another term for Galunggong. This fish is perfect for traditional Asian dishes, such as sinigang soup, providing a robust, mildly sweet flavor. If frozen, it offers the convenience of long shelf-life and immediate use. Health-conscious? It's a superb source of lean protein and Omega-3 fatty acids. Great for heart health! Perfect for those craving Galunggong dishes.

"Baby Bonito, Frozen 2 lb" is a fantastic choice for customers looking for Galunggong, a popular fish used in Asian cooking. As a frozen produce, it assures freshness and provides convenience. Baby Bonito can be included in stir-fry, soups, or even fried. Its unique flavor enhances any dish. Also, it's packed with health boosting Omega 3 fatty acids. Convenient, tasty and healthy, it's a triple treat!