Buy hog plum fruit online

Hog plum is a tropical evergreen tree that produces juicy, edible fruits. It is native to the Americas, but is now cultivated in numerous tropical regions worldwide. The fruits can be eaten raw, but are often made into jelly, wine, or pickles.

You can eat hog plum fruit raw or cooked. It can be used in chutneys, desserts, jams or even in savory dishes. The ripe fruit is also edible fresh.

Yes, hog plums are beneficial to your health, they aid in digestion, boost the immune system, and may have anti-inflammatory properties.

Store hog plum fruit in a cool, dark place. If cut open, you can refrigerate it for up to a week.

A hog plum tree is a tropical, evergreen tree that can grow up to 25 meters tall. It has dense foliage and produces small, yellow-orange fruit.

Hog plum can be used in various dishes such as preserves, jellies, pickles, desserts, salads, sauces, and curries.

Yes, a hog plum tree can be grown in a pot, though it may limit its size and production.

You can buy hog plum fruit at Weee! Asian Market, www.sayweee.com.

Hog plum has a sweet-tart flavor. It contains a mix of sweet, sour and tropical taste, which can be compared to mixture of mango and apricot.

Hog plums are rich in Vitamin C and fiber. They also contain potassium, phosphorous, calcium, and iron.

Hog plums are much different than regular plums. They are smaller, have a distinct tart and tropical flavor, and belong to a different plant family.

Yes, you can cook hog plum fruit, it can be used in various dishes like marmalade, jellies, sauces, and desserts.

Hog plum trees can be grown from seeds or cuttings. They need a tropical or subtropical climate with well-drained soil and plenty of sunlight.

Yes, the hog plum tree is a fast-growing tree, particularly in favorable climates.

The taste of the hog plum fruit is a mix of sweet and sour.

Yes, you can can hog plum fruit. It can be preserved in syrup or made into jelly, chutney, or other preserves.