This flavorful condiment satisfies cravings for authentic Huangdoujiang. With its savory, slightly sweet, and umami-rich profile, it's ideal for enhancing numerous Asian dishes like mapo tofu, stir-fry, and noodle soups. Since the paste is non-perishable, it offers easy storage and longer shelf-life. Its nutrient density, packed with protein, fiber, and isoflavones, contributes to its health benefits making it a wholesome addition to your meals. Experience the taste of traditional Asian cuisine right from your kitchen.

This soybean paste, ideal for Huangdoujiang lovers, provides a robust, umami-rich flavor perfect for Asian cuisine. It effortlessly enhances soups, stir-fries, or marinades, promising a delightful punch of taste in every spoonful. It's convenience in a jar, no need to worry about it being frozen. Additionally, it's a healthy choice packed with plant-based protein and fiber. Perfect for bringing the taste of Asia right to your kitchen.

Shinho Soybean Paste is perfect for Huangdoujiang fans as it's a vital ingredient in many Asian dishes, including Mapo Tofu and Szechuan stir-fries. Offering an authentic umami taste, it enhances the dish's overall flavor profile. This paste is not frozen, but it offers effortless storage and a long shelf-life. Its main ingredient, soybeans, are known for their health benefits such as high protein and fiber content.

This flavorful condiment satisfies cravings for authentic Huangdoujiang. With its savory, slightly sweet, and umami-rich profile, it's ideal for enhancing numerous Asian dishes like mapo tofu, stir-fry, and noodle soups. Since the paste is non-perishable, it offers easy storage and longer shelf-life. Its nutrient density, packed with protein, fiber, and isoflavones, contributes to its health benefits making it a wholesome addition to your meals. Experience the taste of traditional Asian cuisine right from your kitchen.