Buy idomi online

Idomi is a type of cooking ingredient popularly used in Asian cuisines for its unique flavor and health benefits.

Yes, Idomi is completely plant-based, making it suitable for vegetarians and vegans.

Idomi should be stored in a cool, dark place in a sealed container to maintain its freshness.

Sealed Idomi can last up to a year. Once it's cooked, it can last for about five to seven days when properly stored in the fridge.

No, Idomi is not genetically modified.

Idomi can be boiled, steamed, baked or sauteed. It is flexible and blends well with many dishes.

Idomi is usually safe to eat but like any food, can cause allergic reactions in some people.

Idomi is a versatile ingredient that can be used in salads, soups, stews, stir-fries, and as a meat substitute in many dishes.

Idomi is rich in protein, fiber, vitamins and minerals, making it a healthy addition to your diet.

Idomi has a distinct flavor, it is often described as slightly sweet and nutty.

Yes, Idomi is a gluten-free ingredient.

Depending on the recipe, possible substitutes could be tofu, tempeh or seitan.

No, Idomi should be cooked before consumption.

No, Idomi is low in calories, making it a good choice for weight control.

No, they are not the same, although they both belong to the legume family.

You can buy it at Weee! Asian Market, www.sayweee.com.