This condiment is perfect for those after Japanese mayo. Kikkoman is a renowned brand promising authentic taste. Its Sriracha mayo formulation gives a fusion of creamy mayo with spicy chili sauce, an ideal accompaniment for sushi, sandwiches or dips. It doesn't need refrigeration until opened, offering convenience. As it's low in cholesterol, it’s a healthier alternative. Keywords: Kikkoman, Mayo, Sriracha, Japanese, low cholesterol.

Kenko Mayonnaise is a great find for those seeking authentic Japanese Mayo. Made in Japan, this condiment is hailed for its rich, creamy texture and unique tangy-sweet flavor, setting it apart from other mayonnaise. Ideal for sushi, salads, and sandwiches, Kenko enhances the flavor profile of any Asian dish. Being a healthy choice, it is low in sugar, has no preservatives, and is packed with Omega-3. Its long shelf-life ensures convenience while maintaining quality. Perfect for Japanese food enthusiasts.

Ajishima Furikake Seaweed Nori Rice Seasoning is a versatile item enhancing dishes with a unique Japanese flavor. It's perfect for complementing Japanese mayo-based meals, adding a savory kick to sushi or tuna mayo rice bowls. Packed with minerals from seaweed, it’s a nutritious choice. No need for freezing, it maintains freshness and quality stored in a cool, dry spot. Customers seeking convenience and a taste of Japan will love the ease this seasoning brings.

As a family-sized Wasabi offering from S&B, it exhibits a unique palate-rousing heat that's a staple in authentic Asian cuisine. Ideal when mixed with mayo for Japanese-styled spicy mayo, it's flavor enhances sushi rolls, sashimi, or salads. Since it adds a zing to even the simplest dishes, you'll find it incredibly useful in your culinary adventures. Its compact tube design ensures easy storage and freshness.

Although not Japanese Mayo, Kikkoman Soy Sauce is staple in many Asian dishes, enhancing flavors with its rich, savory taste. Ideal for sushi, marinades, and stir-fry, it can replace or complement mayonnaise in recipes. It doesn't hurt that it's also a healthier, low-fat option.