What are Japanese pickles?

Japanese pickles, also known as Tsukemono, are traditional Japanese side dishes made of various fermented vegetables.

What types of vegetables are used in Japanese pickles?

Common vegetables that are pickled include radish, cucumber, eggplant, cabbage, ginger among others.

How are Japanese pickles made?

The vegetables are usually salted, then left to ferment. Certain types of tsukemono are marinated in soy sauce, miso or sake lees.

What is the taste of Japanese pickles?

The flavor of Japanese pickles varies greatly depending on the type; they can be sweet, sour, salty, or spicy.

Are Japanese pickles eaten alone?

While they can be eaten alone, they are traditionally served as an accompaniment to rice or meals.

Are Japanese pickles healthy?

Yes, they are packed with probiotics and other beneficial nutrients from the fermented vegetables, contributing to digestive health.

What is the most common type of Japanese pickle?

Takuan, a pickle made from daikon radish, is one of the most common type of tsukemono.

Can I make Japanese pickles at home?

Yes, you can make them at home. Recipes typically require a few simple ingredients like vegetables, salt, and perhaps some additional seasonings.

How long do homemade Japanese pickles last?

They can generally last for several weeks to months in the refrigerator if stored properly.

What dishes are Japanese pickles used in?

Japanese pickles are often used in sushi rolls, served with rice dishes, and included in bento boxes.

Are Japanese pickles vegan?

Yes, most Japanese pickles are vegan as they consist solely of vegetables and seasonings.

How are Japanese pickles served?

They are typically served in small portions as a side dish.

Can I eat Japanese pickles if I am gluten intolerant?

Yes, most Japanese pickles are gluten-free but it's always important to check the ingredients as some might use soy sauce.

Are all Japanese pickles fermented?

Not all. Some are simply seasoned with salt, soy sauce or miso and then chilled.

What is the nutritional value of Japanese pickles?

Japanese pickles are low in calories and high in fiber and various nutrients, depending on the type of vegetable used.

Where can I buy Japanese pickles?

You can buy it at Weee! Asian Market, www.sayweee.com.

Find the best Japanese pickle

Delve into the rich world of Japanese pickles, a celebrated cornerstone of the country's culinary heritage. Honoring centuries-old traditions, these pickles, known as Tsukemono, play a vital role in Japanese cuisine, offering a delightful crunch and tang to balance out meals. Deeply entrenched in cultural significance, these pickles provide not just taste, but nostalgic connections to seasonal flavors and regional specialties. This page provides a comprehensive view of different types of Tsukemono, their importance in Japanese cuisine, intriguing recipes, necessary equipment for home preparation, detailed cooking instructions, and a curation of related recipes and products. Experience the uniquely nuanced world of Japanese pickles and explore a new dimension of taste.

Top 5 products for Japanese Pickle

#1

Niitakaya Aokappa Kyurizuke (Pickled Cucumber)

This Japanese product is a tasteful pickled cucumber, a traditional condiment, enhancing Asian cuisines. Its authentic tangy, salty flavor complements sushi rolls, bentos and donburi bowls, adding crunch. Buying it online saves time and offers convenience, keeping it fresh and accessible. Brimming with antioxidants, it promotes gut health and aids digestion. Ideal for fans of Japan's culinary culture and probiotic foods. Keywords: Japanese Pickle, Condiments, Asian Cuisine, Gut Health, Probiotic Foods, Convenient Online Shopping.

$3.99 - $6.29

Shop now

I'm buying it again and again. This time, I'm eating it with fried rice. Consistently delicious (as are Japanese pickles)!
ぜのぱす
I eat it when I eat curry
weee.8844539
I bought it for the first time in a while. It's delicious because it's Shintakaya. I hope they add more varieties of pickles ^ ^
rubyandcoco
Great side dish !
suwachou35
Arrived on time, perfectly packaged. Thank you.
byhanaoka
I bought it to eat with curry and hamburger steak. I tried it at a Japanese restaurant and it was delicious, so I bought it.
hjimin
It tastes like Japanese pickles.
Winnie
It's not the usual Chinese pickled vegetable taste. I don't mind it. I like to try new flavors. It's sour and appetizing.
ayakaku214
Good pickles! They taste like a cross between dill and bread and butter pickles. They have a good crunch after they are refrigerated.
Travis
First time buying, will buy again if it tastes good!
Tepfer ᐛ

#2

Niitakaya Fukujinzuke (Pickled Radish)

Niitakaya Fukujinzuke is a traditional Japanese pickle sourced from fresh radish, offering rich sweetness and a crunch. Ideal for sushi rolls, topping in bento or accompaniment to curry, it enhances flavors with its tangy zest. Delivered to your door, this pickled radish provides a taste of Japan and keen health benefits, being low in calories and high in nutrients.

$3.69 - $6.29

Shop now

Arrived well packaged and refrigerated. No issues.
byhanaoka
Favorite thing to add to my curry
jesstamm0
Sweet pickled radish, crunchy, just right with rice
Vivichou
I bought it after seeing the reviews~~~~
hjimin
I got this for Curry with steamed rice dish, even though I have not tried this item yet. Hopefully, it tastes good enough to satisfy my standard. It's very costly, though.
Sari
I’m gonna eat it with curry rice
Misaki
So small too expensive
Almondhai
Very small for price
Almondhai
A must when eating rice bowl. It's delicious.
5959

#3

Niitakaya Shibazuke Pickled Cucumber

The Niitakaya Shibazuke Pickled Cucumber is a sought-after product for lovers of Japanese gastronomy. Renowned for adding a dash of umami flavor, this pickle is an essential side dish in many Asian meals. It effortlessly complements sushi, ramen, and even rice bowls. Health-conscious consumers will appreciate it as it's low in calories, making it a delicious yet guilt-free option for enhancing the taste of your meals. Enjoy this traditional, delectable Japanese cuisine staple.

$4.29 - $6.29

Shop now

It was good for lunch box. It was sour and flavored.
Yuri
I hope it tastes good… ..
hjimin
Perfect salty taste!
Misaki
It's a necessity, a little expensive but I bought it
Kirika
new favorite pickle with curry. no artificial coloring and crunchy with a nice flavor.
Jamie
I'm so happy that I can eat it in America now.
Kirika
First time buying, will buy again if it tastes good!
Tepfer ᐛ
I wanted to eat pickles so I bought it.
weee.14340060

#4

Takuan Ipponzuke (Japanese Pickled Radish)

Takuan Ipponzuke is a traditional Japanese pickle offering unique tangy flavor that perfectly complements sushi, rice, and fish dishes. As a pickled radish, it provides health benefits like probiotics for gut health. Conveniently vacuum-sealed to retain freshness. A must-try for authentic Asian cuisine fans.

$3.29 - $4.49

Shop now

Forgot to snap pic. Let me tell you this thing is so addicting, I just be snacking on them.
Latsanous
Unexpectedly, it was so long, and I ate it with braised pork rice.
weee.7164666
Japanese pickled radish is added to the sushi, which is sour and sweet and adds a lot to the taste.
Dragon Queen
A staple for rolls
weee.12313255
Very good product, weee is really convenient, love all the stuff!
Nicole
A big radish can be cut into many strips. It is a must-have when making Korean rice rolls!
weee.11076026
I buy this regularly. It's not too sweet and it's delicious.
emiko7468
Unfortunately, it wasn't my favorite flavor. The sourness bothers me. I don't think I'll buy it again...
Lacelace358
Yummy! Great with homemade sushi
ssc2893
I'm grateful because I can't buy it at my local supermarket.
Kai

#5

Niitakaya Rakkyou (Pickled Scallion)

Niitakaya Rakkyou is an ideal choice for those seeking an authentic Japanese taste experience. These delightful pickled scallions offer a unique blend of tangy, sweet and sour flavors that perfectly complement many Asian dishes such as ramen, sushi, and stir-fries. Being a pickled product, it can last longer, offering you a convenient, ready-to-use ingredient anytime. Additionally, it holds a rich source of vitamins which contributes to a healthy diet. Perfect for lovers of Japanese cuisine!

$4.49 - $6.49

Shop now

It's a must for curry ^ ^ I wish it was a little cheaper.
rubyandcoco
Can’t wait to try this
Misaki
Slightly sweet and sour, super crispy, sweet and sour appetizer, very good
ayakaku214
When ordering hamachi, always order it together
qw1119err
I buy pickled onions all the time. I like them because they are soft and not too sweet.
qw1119err
Great taste. Like Japanese pickles.
Z
I like them because they are big and plump
qw1119err
The pickled shallots are large and delicious.
qw1119err
Very delicious and satisfying
bmrogers1613
It tastes just like in Japan and I sometimes crave it.
Run

Popular recipes

Japanese Pickle Sushi Rice

This healthy, low-fat recipe uses rice and , or 'japanese-pickle', to create a simple yet delicious meal with a rice cooker. With a hint of sweetness from the sushi rice balanced by the tangy pickles, it's sure to be a hit at any dinner table. With sushi rice, rice vinegar, sugar, and Japanese pickles.

Instant Pot Pickle Soup

If you're looking to try something new and delicious, this special instant pot recipe mixes , or 'japanese-pickle', with nutritious vegetables for an addicting, tangy soup. You'll need an Instant Pot, chicken stock, mixed vegetables, soy sauce, and Japanese pickles.

Stir Fry Pickle Noodles

This stir fry pan recipe is quick and easy to make. It involves stir frying , or 'japanese-pickle', with fresh noodles to create an absolute delight. Make sure you have Japanese pickles, fresh noodles, soy sauce, spring onions, and sesame oil on hand.

Pickle Omelette

This simple yet indulgent dish cooks , or 'japanese-pickle', with eggs to make a mouth-watering omelette. A fantastic breakfast option, you just need eggs, soy sauce, spring onions, and Japanese pickles.

Pickle Salad

Think salads are boring? Think again! This fresh and tangy recipe uses , or 'japanese-pickle', for a guaranteed burst of flavor. For this salad, you'll need Japanese pickles, lettuce, sesame oil, and soy dressing.

Japanese Pickle near me

Buy your favorite japanese pickle online with free delivery. Weee! has nation wide free shipping options with low minimums. Order japanese pickle near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food. Now accepting EBT/SNAP at checkout for most major cities in the USA.

We believe Asian groceries should be accessible and affordable for all

Free delivery with low minimums

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Freshness guarantee

America’s #1 Asian grocery delivery app

Recent service reviews

Sept. 2024

Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!

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Phoenix, AZ

Jun. 2024

I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!

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Connecticut, CT

Apr. 2024

Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.

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Jan. 2024

I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.

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Frequently asked questions

What are Japanese pickles?
Japanese pickles, also known as Tsukemono, are traditional Japanese side dishes made of various fermented vegetables.
How are Japanese pickles made?
The vegetables are usually salted, then left to ferment. Certain types of tsukemono are marinated in soy sauce, miso or sake lees.
Are Japanese pickles eaten alone?
While they can be eaten alone, they are traditionally served as an accompaniment to rice or meals.
What is the most common type of Japanese pickle?
Takuan, a pickle made from daikon radish, is one of the most common type of tsukemono.
How long do homemade Japanese pickles last?
They can generally last for several weeks to months in the refrigerator if stored properly.
Are Japanese pickles vegan?
Yes, most Japanese pickles are vegan as they consist solely of vegetables and seasonings.
Can I eat Japanese pickles if I am gluten intolerant?
Yes, most Japanese pickles are gluten-free but it's always important to check the ingredients as some might use soy sauce.
What is the nutritional value of Japanese pickles?
Japanese pickles are low in calories and high in fiber and various nutrients, depending on the type of vegetable used.

What types of vegetables are used in Japanese pickles?
Common vegetables that are pickled include radish, cucumber, eggplant, cabbage, ginger among others.
What is the taste of Japanese pickles?
The flavor of Japanese pickles varies greatly depending on the type; they can be sweet, sour, salty, or spicy.
Are Japanese pickles healthy?
Yes, they are packed with probiotics and other beneficial nutrients from the fermented vegetables, contributing to digestive health.
Can I make Japanese pickles at home?
Yes, you can make them at home. Recipes typically require a few simple ingredients like vegetables, salt, and perhaps some additional seasonings.
What dishes are Japanese pickles used in?
Japanese pickles are often used in sushi rolls, served with rice dishes, and included in bento boxes.
How are Japanese pickles served?
They are typically served in small portions as a side dish.
Are all Japanese pickles fermented?
Not all. Some are simply seasoned with salt, soy sauce or miso and then chilled.
Where can I buy Japanese pickles?
You can buy it at Weee! Asian Market, www.sayweee.com.

I'm buying it again and again. This time, I'm eating it with fried rice. Consistently delicious (as are Japanese pickles)!
ぜのぱす
I eat it when I eat curry
weee.8844539
I bought it for the first time in a while. It's delicious because it's Shintakaya. I hope they add more varieties of pickles ^ ^
rubyandcoco
Great side dish !
suwachou35
Arrived on time, perfectly packaged. Thank you.
byhanaoka
I bought it to eat with curry and hamburger steak. I tried it at a Japanese restaurant and it was delicious, so I bought it.
hjimin
It tastes like Japanese pickles.
Winnie
It's not the usual Chinese pickled vegetable taste. I don't mind it. I like to try new flavors. It's sour and appetizing.
ayakaku214
Good pickles! They taste like a cross between dill and bread and butter pickles. They have a good crunch after they are refrigerated.
Travis
First time buying, will buy again if it tastes good!
Tepfer ᐛ
Arrived well packaged and refrigerated. No issues.
byhanaoka
Favorite thing to add to my curry
jesstamm0
Sweet pickled radish, crunchy, just right with rice
Vivichou
I bought it after seeing the reviews~~~~
hjimin
I got this for Curry with steamed rice dish, even though I have not tried this item yet. Hopefully, it tastes good enough to satisfy my standard. It's very costly, though.
Sari
I’m gonna eat it with curry rice
Misaki
So small too expensive
Almondhai
Very small for price
Almondhai
A must when eating rice bowl. It's delicious.
5959
It was good for lunch box. It was sour and flavored.
Yuri
Forgot to snap pic. Let me tell you this thing is so addicting, I just be snacking on them.
Latsanous
Unexpectedly, it was so long, and I ate it with braised pork rice.
weee.7164666
Japanese pickled radish is added to the sushi, which is sour and sweet and adds a lot to the taste.
Dragon Queen
A staple for rolls
weee.12313255
Very good product, weee is really convenient, love all the stuff!
Nicole
A big radish can be cut into many strips. It is a must-have when making Korean rice rolls!
weee.11076026
I buy this regularly. It's not too sweet and it's delicious.
emiko7468
Unfortunately, it wasn't my favorite flavor. The sourness bothers me. I don't think I'll buy it again...
Lacelace358
Yummy! Great with homemade sushi
ssc2893
I'm grateful because I can't buy it at my local supermarket.
Kai
It's a must for curry ^ ^ I wish it was a little cheaper.
rubyandcoco
Can’t wait to try this
Misaki
Slightly sweet and sour, super crispy, sweet and sour appetizer, very good
ayakaku214
When ordering hamachi, always order it together
qw1119err
I buy pickled onions all the time. I like them because they are soft and not too sweet.
qw1119err
Great taste. Like Japanese pickles.
Z
I like them because they are big and plump
qw1119err
The pickled shallots are large and delicious.
qw1119err
Very delicious and satisfying
bmrogers1613
It tastes just like in Japan and I sometimes crave it.
Run
It's not necessary for yakisoba and beef bowls, but pickled ginger is always nice to have!
shiro
It's the same as the pickled ginger you normally get in Japan. I'm a bit concerned that the expiration date was only two months.
Okka
Must have it !
suwachou35
Enjoy pickled ginger with yakisoba on a hot day!
Keiko
It would be nice to have some pickled ginger
wakana.hara
Great item to have on hand
ssc2893
I always ask for this
ImeSP
My local supermarket no longer carries it, so I buy it here again and again. It has just the right amount of sourness and spiciness. It's a must-have for yakisoba and okonomiyaki.
Gizmo
it’s so so delicious i really like this
thichansuicao
Great product. Not too salty or bitter. Enjoyed with curry and inside takoyaki.
weee.14997928