S&B Ajitsuke Shio Kosho is a truly authentic Japanese salt blend made with seasoned salt and pepper. Essential for any lover of Japanese cuisine, this flavorful condiment brings a unique twist to your table. It's a staple ingredient in various Asian recipes, adding a distinct taste to sushi, ramen, marinades, and vegetables. A convenient addition to your pantry that guarantees an authentic Japanese dining experience. An excellent alternative for those who want to venture into traditional Japanese gastronomy. Its top-notch quality ensures a flavorful and harmonious balance in your dishes.

The Imported Sea Salt is an excellent choice for those seeking Japanese Salt. It's versatile for various Asian dishes like miso soup, tempura, sushi, or yakitori. This salt enriches these meals with a unique, unrefined flavor, adding a gourmet touch. Being imported, it brings authenticity to your cooking. If it’s frozen, convenience is added as it lasts longer and keeps its freshness. As a natural product, it's healthier - mineral-rich without additives. It's perfect for lovers of Asian cuisine or health-conscious foodies.