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#1 Taihaku Katakuriko Potato Starch

Taihaku Katakuriko Potato Starch

Taihaku Katakuriko Potato Starch

The Taihaku Katakuriko Potato Starch is an authentic Japanese starch, ideal for thickening sauces or making karaage, tempura, and mochi. It provides a light, crispy texture to dishes without altering flavor. Being shelf-stable, it offers convenience in storage. It's a healthier alternative to cornstarch as it's gluten-free, making it perfect for dietary needs.

$2.69 - $4.29
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