Buy jicama online

Discover the versatile and delicious jicama with our comprehensive guide! Jicama, also known as Mexican turnip or yam bean, is a crunchy and slightly sweet root vegetable that is widely used in Mexican and South American cuisine. Rich in fiber and low in calories, jicama is a popular ingredient in salads, salsas, and stir-fries. In this guide, you will learn about the cultural significance of jicama, its nutritional benefits, and how to incorporate it into your cooking. We will provide you with a variety of jicama recipes, recommended equipment for preparing jicama, detailed cooking instructions, and suggest related products and recipes to enhance your culinary experience. Whether you are a seasoned chef or a novice cook, our jicama guide has something for everyone to enjoy!
Top 5 products for Jicama
Latest reviews
- fresh fruit. hopefully inside will be good .
- nice big bag
- The sweet potatoes are big and fresh. I will buy them again next time!
- Tasty sweetness
- The root has black spots when cut, not tasty and not sweet.
- I didn't like the quality of the jicamas
- Very good quality! Fresh!
- I bought jicama for the first time. It was delicious, just like a pear.
- Very sweet
- Good will repurchase
Latest reviews
- Awesome delivery
- Fresh, sweet and crunchy
- It's not fresh like my last order and feels slimy.
- The freshest jicama I've ever tasted, although not very sweet, has a crispy texture, juicy and fresh taste
- Fresh and good products
- I got 5 very fresh jicama. Great snack and salad (fennel, orange and jicama) love it.
- This fresh yam bean is very fresh and green, as shown in the picture. It is worth buying
- Fresh cassava, with green stem intact, dipped in salt and chili is the right dish.
- Cassava roots are still green, sweet and very juicy.
- Sweet, crunchy and juicy cassava! Very delicious!
Latest reviews
- Carrots make delicious snail salad
- Good packaging. comes fresh
- It's thin but it's packed full so it's helpful
- Carrots is big
- Very fresh, good for making kimchi and stir-frying, timely shopping
- A pack of three, not expensive for first time purchase
- The carrots were good and the price was right.
- Good carrots, good price
- Fresh and sweet
- Fresh will repurchase
Latest reviews
- Spinach and carrots
- This shredded carrot is really convenient and fresh.
- I like that it’s easy and already cut. I like to give it a good rinse before using
- The right ingredients for pancit
- A must buy every week, rich in nutrition, sprinkled on salad, very convenient and delicious, will definitely repurchase.
- cooked with stir fry udon
- Very convenient. The shredded radish is fresh and can be kept in the refrigerator for a long time. I made bibimbap!
- Very crunchy and fresh
- Bought this many times. Convenient and fresh. Very versatile addition to veggies.
- I used it in carrot rapée and white dressing.
Latest reviews
- One huge beetroot
- Affordable and good quality
- Weee has fresh and good deals for beets. I love them and have bought again several times
- massive - but tastes good
- The last few times I bought it, it was okay. The quality control was unstable and it was not cheaper than offline, but it was convenient.
- Looks fine, no damage but too huge of a size for a beetroot.
- Good packaging’s and quality
- Firm and great quality
- Great quality and packaging
Popular recipes
Jicama Stir Fry
This stir fry combines crunchy jicama with classic Asian flavors for a quick and delicious meal.
Jicama and Tofu Rice Cooker Casserole
This casserole made in a rice cooker is a hearty and flavorful dish that is perfect for a weeknight dinner.
Instant Pot Jicama and Mushroom Soup
Warm up with this comforting soup made in an Instant Pot, featuring jicama and mushrooms in a savory broth.
Jicama near me
Frequently asked questions
What is jicama?
Jicama is a root vegetable that is similar in texture to a water chestnut and has a slightly sweet and nutty flavor.
What's the correct spelling for jicama?
The correct spelling is jicama, and a common misspelling is jacama.
Can you eat the skin of jicama?
No, the skin of jicama is tough and should be peeled before eating.
What are some recipes that use jicama?
Jicama can be used in salads, slaws, stir-fries, and even as a crunchy topping for tacos or sandwiches.
How do I know if a jicama is ripe?
A ripe jicama will feel heavy for its size and have a firm texture. Avoid jicamas that are soft or have dark spots.
Is jicama a good substitute for potatoes?
Jicama can be a lower-carb alternative to potatoes in many recipes, but it has a different texture and flavor profile.
Can you freeze jicama?
Yes, jicama can be frozen for up to 6 months. Simply peel and cut it into desired shapes before freezing.
Are there any culinary traditions associated with jicama?
Jicama is commonly used in Mexican cuisine, where it is often served with lime juice, chili powder, and salt as a snack.
How can I tell if jicama is bad?
A bad jicama will have a foul odor, soft spots, or signs of mold. It is best to discard it if it appears spoiled.
How do I prepare jicama?
Jicama can be peeled, sliced, and eaten raw or cooked. It is often used in salads, salsas, and stir-fries.
Is jicama good for you?
Yes, jicama is low in calories and high in fiber, making it a healthy and nutritious addition to your diet.
How should I store jicama?
Jicama should be stored in a cool, dark place away from moisture. Once peeled, it can be stored in the refrigerator for up to a week.
Is jicama the same as yam bean?
Yes, jicama is also known as yam bean or Mexican turnip.
Can I cook jicama?
Yes, jicama can be cooked by boiling, steaming, or roasting. It can also be used in soups and stews.
How can I incorporate jicama into my diet?
Try adding jicama to salads, slaws, stir-fries, or enjoying it as a crunchy snack with dip.
Is jicama a good source of vitamins and minerals?
Yes, jicama is rich in vitamin C, fiber, and potassium, making it a healthy addition to your diet.
Where can I buy jicama?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- fresh fruit. hopefully inside will be good .
- nice big bag
- The sweet potatoes are big and fresh. I will buy them again next time!
- Tasty sweetness
- The root has black spots when cut, not tasty and not sweet.
- I didn't like the quality of the jicamas
- Very good quality! Fresh!
- I bought jicama for the first time. It was delicious, just like a pear.
- Very sweet
- Good will repurchase
- Awesome delivery
- Fresh, sweet and crunchy
- It's not fresh like my last order and feels slimy.
- The freshest jicama I've ever tasted, although not very sweet, has a crispy texture, juicy and fresh taste
- Fresh and good products
- I got 5 very fresh jicama. Great snack and salad (fennel, orange and jicama) love it.
- This fresh yam bean is very fresh and green, as shown in the picture. It is worth buying
- Fresh cassava, with green stem intact, dipped in salt and chili is the right dish.
- Cassava roots are still green, sweet and very juicy.
- Sweet, crunchy and juicy cassava! Very delicious!
- Carrots make delicious snail salad
- Good packaging. comes fresh
- It's thin but it's packed full so it's helpful
- Carrots is big
- Very fresh, good for making kimchi and stir-frying, timely shopping
- A pack of three, not expensive for first time purchase
- The carrots were good and the price was right.
- Good carrots, good price
- Fresh and sweet
- Fresh will repurchase
- Spinach and carrots
- This shredded carrot is really convenient and fresh.
- I like that it’s easy and already cut. I like to give it a good rinse before using
- The right ingredients for pancit
- A must buy every week, rich in nutrition, sprinkled on salad, very convenient and delicious, will definitely repurchase.
- cooked with stir fry udon
- Very convenient. The shredded radish is fresh and can be kept in the refrigerator for a long time. I made bibimbap!
- Very crunchy and fresh
- Bought this many times. Convenient and fresh. Very versatile addition to veggies.
- I used it in carrot rapée and white dressing.
- One huge beetroot
- Affordable and good quality
- Weee has fresh and good deals for beets. I love them and have bought again several times
- massive - but tastes good
- The last few times I bought it, it was okay. The quality control was unstable and it was not cheaper than offline, but it was convenient.
- Looks fine, no damage but too huge of a size for a beetroot.
- Good packaging’s and quality
- Firm and great quality
- Great quality and packaging
- Excellent quality root