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Top 2 products for Kerala Parotta
#1
Daily Delight Malabar Porotta (Layered Wheat Bread) 5 pcs
This product, often sought under Kerala Parotta, is a delicious layered bread from South India. These Malabar Porottas have a flaky, golden crust and a soft, fluffy inside. Perfect to pair with meat stews or vegetarian curries, they bring an authentic Kerala experience to your table. Get them frozen for easy storage and reheating, ensuring the taste and texture stay intact. These wheat breads are a healthier alternative to regular bread, packed with nutrients. Ideal for those seeking South Asian cuisine. Purchase now to relish this appetizing delight!
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#2
Anand Malabar Parotta, Frozen
This "frozen Malabar Parotta" from Anand offers superior convenience and longevity. Identified with Kerala cuisine, it is traditionally paired with spicy curries or enjoyed solo, giving a delightful flaky texture and robust flavor. Buying frozen allows easy, speedy preparation without sacrificing its authentic taste. As a healthier choice, it's made from refined wheat flour, perfect for folks yearning a taste of Kerala at the comfort of their homes. Keywords: Kerala Parotta, Frozen Parotta, Malabar Parotta, Anand Parotta.
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Top products for kerala parotta
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Kerala Parotta near me
Buy your favorite kerala parotta online with free delivery. Weee! has nation wide free shipping options with low minimums. Order kerala parotta near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.
Frequently asked questions
What is Kerala parotta?
Kerala parotta is a popular South Indian layered flatbread made from maida (all-purpose flour), oil or ghee, and water.
Is Kerala parotta healthy?
Kerala parotta is a delicious treat but can be high in calories and fats due to the use of oil or ghee in the preparation.
How do I reheat Kerala parotta?
You can reheat Kerala parotta on a skillet or tawa over low heat until it is warm and soft.
Can I freeze Kerala parotta?
Yes, you can freeze Kerala parotta in an airtight container for up to a month. Thaw before reheating.
How long does it take to cook Kerala parotta?
Kerala parotta usually takes around 20-30 minutes to prepare and cook.
Is Kerala parotta gluten-free?
No, Kerala parotta is not gluten-free as it is made from maida, which is a form of wheat flour.
Is Kerala parotta spicy?
Kerala parotta itself is not spicy, but it is often served with spicy curries or chutneys.
Where can I buy Kerala parotta?
You can buy it at Weee! Asian Market, www.sayweee.com.
How is Kerala parotta different from regular paratha?
Kerala parotta is flakier and softer compared to regular paratha. It is made by kneading the dough with oil or ghee to create layers.
Can I make Kerala parotta at home?
Yes, you can make Kerala parotta at home but it requires skill and practice to master the technique of creating layers.
Is Kerala parotta vegetarian?
Yes, Kerala parotta is vegetarian as it is made from flour, oil, and water.
What can I serve with Kerala parotta?
Kerala parotta pairs well with curries, chutneys, and pickles. It is commonly served with chicken or vegetable curries.
What is the origin of Kerala parotta?
Kerala parotta originated in the Indian state of Kerala and is a popular street food in South India.
Can I make Kerala parotta with whole wheat flour?
While traditional Kerala parotta is made with all-purpose flour, you can try making it with whole wheat flour for a healthier alternative.
Does Kerala parotta contain dairy?
Kerala parotta does not contain dairy, but it may be cooked in ghee, which is a dairy product.