Buy kolam rice online

Kolam Rice is a type of Indian white rice, popular for its fragrance and delicate, fluffy texture.

Yes, like all rice varieties, kolam rice is gluten-free.

Typically, kolam rice is soaked for about 20-30 minutes before being cooked in a pot or a rice cooker.

It can be consumed in moderation as part of a balanced diet. However, it should be combined with physical activity for effective weight loss.

Kolam rice originates from India, specifically Maharashtra and Andhra Pradesh.

When stored properly, it can last up to 2 years.

Yes, kolam rice can safely be a part of your daily diet.

You can buy it at Weee! Asian Market, www.sayweee.com.

Kolam rice is rich in carbohydrates, protein, and has a low glycemic index.

No, they are different types of rice. However, both are aromatic and used in similar recipes.

Yes, because Kolam rice has a low Glycemic index, it is a better choice for diabetics than regular white rice.

Kolam rice is versatile and can be used to prepare various dishes, including biryanis, pulao, fried rice, and desserts like rice pudding.

Kolam rice should be stored in a cool, dry place in a tightly sealed container.

Yes, kolam rice is known for its pleasant and unique fragrance.

Kolam rice is typically more expensive due to its superior quality, unique aroma, and the meticulous process of cultivation and processing that it undergoes.

Typically, a ratio of 1:2 of rice to water is used when cooking kolam rice.