Laxmi Toor Dal is a high-quality ingredient for your Asian cuisine needs. It is commonly used in Indian dishes, like daal curry or sambar, offering a combined earthy and nutty flavor. Moreover, these split pigeon peas are a healthy choice, packed with protein, fiber and essential nutrients. Perfect for customers seeking Laxmi-branded items, this toor dal assures both taste and nutrition.

"Laxmi Garlic Paste enhances taste to cater to your Asian cooking needs. Perfect for traditional Indian dishes like gravies, stir fries, or marinades, offering a robust, pungent, spicy-yet-mildly-sweet flavor. It is not frozen, ensuring fresh taste all the time. This healthy product is packed with antioxidants, contributing to your overall wellness. Explore the rich world of flavors with Laxmi.”

Customers looking for Laxmi, will appreciate Laxmi Poha Flattened Rice Thick. A versatile staple in Asian cuisine, it's perfect for dishes like Poha, a popular Indian breakfast. Its thick grains retain their texture, adding a delightful crunch. It's highly nutritious, rich in fiber and easier to digest, making it a healthy choice. Perfect for those who enjoy delicious and nutritious meals!

"Laxmi Moong Dal is a great choice for devotees of Laxmi brand products. Known for their quality, these Skinned Mung Beans are an essential part of various Asian dishes like Dal Tadka and Moong Dal Soup. They offer a sweet and earthy flavor, enhancing the taste of your dishes. If frozen, this product allows longevity and convenience. As a high source of protein, fiber, and low in fat, they offer a healthy and nutritious food option for those seeking a beneficial diet."

Ideal for enhancing the flavors in Asian dishes, Laxmi Ginger & Garlic Paste is a nimble solution for those in need of these vital ingredients without the hassle of dicing. As an integral part of Asian cuisine, it boosts the taste of dishes like stir-fries, curry, and marinade. Enrich your cooking with its distinct zesty and pungent flavor. The Paste ensures freshness and saves preparation time. Furthermore, it's a healthy addition to meals due to the digestive benefits of both ginger and garlic.