Buy Palabok online

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Palabok

Dive into the savory world of Palabok, a highly popular and culturally significant noodle dish in Filipino cuisine. Rooted deep within the food culture of the Philippines, this flavorful dish features hearty noodles smothered in rich, golden shrimp sauce and topped with crumbled pork rind, boiled eggs, shrimps, and fresh green onions. Our comprehensive guide unfolds the nuances of this beloved dish, featuring authentic Palabok recipes, a detailed list of required equipment, step-by-step cooking instructions, and related product recommendations and recipe variations. Witness how the charm of Palabok reflects Filipino culinary history and impress your friends and family by mastering the art of this iconic Filipino dish.

Top 5 products for Palabok

#1

#1 Mama Sita's Palabok Oriental Gravy Powder Mix

Mama Sita's Palabok Oriental Gravy Powder Mix (min 2)

Mama Sita's Palabok Oriental Gravy Powder Mix

Mama Sita's Palabok Oriental Gravy Powder Mix is perfect for those who crave authentic Asian flavors. This ready-to-use mix can be used in a variety of dishes, especially Palabok, a popular Filipino noodle dish. The mix offers the right balance of rich, savory flavors, bringing the taste of the Orient to your kitchen. Convenient, tasty and creates consistent results. Notably, it's a smart choice for health-conscious foodies, as it's MSG-free.

#2

#2 Super Q Special Palabok (Cornstarch Noodles)

Super Q Special Palabok (Cornstarch Noodles)

Super Q Special Palabok (Cornstarch Noodles)

Looking for authentic Palabok? Look no further than Super Q Special Palabok. Made from cornstarch, these noodles can be used to prepare a variety of Asian dishes, particularly Filipino Delicacies. With its rich, savory flavor and firm texture, Super Q Palabok stands out in your dish, making every bite flavorful and satisfying. As a cornstarch-based product, it's a healthy choice too, low in fat and high in fiber. Enjoy cooking tasty Filipino cuisine at home with it. Don't wait; bring home these special noodles today to make your own Palabok.

$2.49 - $3.49
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#3

#3 Gold Medal Pancit Palabok Sauce with Pork

Gold Medal Pancit Palabok Sauce with Pork

Gold Medal Pancit Palabok Sauce with Pork

For those seeking to enjoy a delightful Palabok dish, this option is an excellent choice. High-quality Sauce with pork will enhance the flavor profile of this popular Filipino noodle dish. Its rich, savory taste, combined with convenient packaging, ensures a satisfying, easy-to-make meal. Ideal for those craving a touch of authentic Asian cuisine right at home. Its health benefits include protein from pork. Palabok lovers will appreciate this scrumptious, hassle-free product.

#4

#4 Hobe Pancit Palabok Cornstarch Noodles, Pancit Luglug

Hobe Pancit Palabok Cornstarch Noodles, Pancit Luglug

Hobe Pancit Palabok Cornstarch Noodles, Pancit Luglug

If you're craving a delicious, traditional Filipino dish, the Hobe Pancit Palabok Cornstarch Noodles, Pancit Luglug is a great choice. Perfect for making a scrumptious Palabok, these noodles bring an authentic taste of home. With their firm texture and absorbing nature, they are ideal for savoring the rich and tangy prawn, pork, and squid flavored sauce of Palabok. Whether you're a seasoned cook or new to Filipino cuisine, this convenient, easy-to-use pack of noodles fits the bill for a satisfying meal. It's not only tasty, but also a healthful option as it's free from harmful additives and preservatives. Try it today and bring the taste of the Philippines to your table.

$1.99 - $3.29
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#5

#5 Mama Sita's Achuete, Annatto Powder

Mama Sita's Achuete, Annatto Powder (min 3)

Mama Sita's Achuete, Annatto Powder

"Mama Sita's Achuete, Annatto Powder" is ideal for folks looking to make authentic and flavorful Palabok. This key ingredient lends a vibrant color and a mild, nutty flavor to the dish. The powder format offers convenience, eliminating the need for grinding or extraction. Plus, achuete's antioxidant properties contribute to its health benefits.

Popular recipes

Palabok Rice Cooker

Enjoy a flavorful and delicious Palabok dish made conveniently in a rice cooker. This recipe combines the traditional Palabok flavors with the ease of using a rice cooker. Gather palabok ingredients such as rice noodles, shrimp, pork cracklings, eggs, and green onions, and let the rice cooker work its magic. In no time, you'll have a satisfying and comforting Palabok dish ready to be enjoyed.

Instant Pot Palabok

With the help of an Instant Pot, you can create a quick and flavorful Palabok dish. This recipe combines the richness of palabok with the convenience of an Instant Pot. Simply gather your staple Asian ingredients like rice noodles, shrimp, pork cracklings, eggs, and green onions, and let the Instant Pot do the rest. In just a short amount of time, you'll have a lip-smacking Palabok dish on your table.

Stir-Fried Palabok

Take your Palabok to the next level with a stir-fried twist. This recipe combines the traditional flavors of Palabok with the vibrant and quick cooking technique of stir-frying. Using a stir fry pan, sauté rice noodles, shrimp, pork cracklings, eggs, and green onions together for a delectable Palabok experience. Get ready to enjoy a harmonious blend of flavors and textures that will leave you wanting more.

Palabok near me

Buy your favorite palabok online with free delivery. Weee! has nation wide free shipping options with low minimums. Order palabok near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Frequently asked questions

What is palabok?

Palabok is a popular Filipino noodle dish made with rice noodles, a savory shrimp sauce, and various toppings.

Is palabok spicy?

Palabok can have a slightly spicy flavor, depending on the amount of chili used in the shrimp sauce. However, it can be adjusted to suit your preference.

Is palabok vegan?

Palabok is not vegan as it typically contains shrimp and pork cracklings in the sauce and toppings. However, you can make a vegan version by replacing these ingredients with plant-based alternatives.

Can I make palabok without shrimp?

Yes, you can make a shrimp-free version of palabok by omitting shrimp from the sauce and using alternative toppings such as tofu or vegetables.

Is palabok a healthy dish?

Palabok can be a delicious treat, but it is not considered a particularly healthy dish due to the sauce's high sodium content and the presence of pork cracklings. It is best enjoyed in moderation.

What is the secret to a flavorful shrimp sauce for palabok?

The secret to a flavorful shrimp sauce for palabok is using quality shrimp, adding aromatic ingredients like garlic and onion, and simmering the sauce to extract all the flavors.

How long does palabok last in the fridge?

Palabok can be stored in the refrigerator for up to 3-4 days. Make sure to store the sauce, toppings, and noodles separately to maintain their freshness.

Can I buy palabok pre-made?

Pre-made palabok is not commonly available, but some Filipino restaurants or specialty food stores may offer it. However, it's a relatively simple dish to make at home.

Can I substitute the shrimp sauce in palabok?

The shrimp sauce is a key component of palabok's flavor. While it may be challenging to substitute it with an exact replica, you can try experimenting with different seafood-based sauces for a similar essence.

What are the main ingredients of palabok?

The main ingredients of palabok include rice noodles, shrimp sauce, shrimp, pork cracklings, hard-boiled eggs, and green onions.

Is palabok gluten-free?

Palabok is not gluten-free as it is traditionally made with rice noodles, which contain gluten. However, there are gluten-free rice noodle options available in some stores.

How is palabok different from pancit?

Palabok is a specific type of Filipino noodle dish with a distinct shrimp sauce and toppings, while pancit is an umbrella term for various Filipino noodle dishes that can have different sauces and ingredients.

Can I use other types of noodles for palabok?

Traditionally, palabok uses rice noodles. However, you can experiment with other types of noodles like egg noodles or mung bean noodles for a different twist.

How do I cook palabok noodles?

To cook palabok noodles, boil a pot of water and add the noodles. Cook them until they are tender but still slightly firm, then drain and rinse with cold water to prevent sticking.

Can I prepare palabok in advance?

Yes, you can prepare the shrimp sauce, toppings, and noodles in advance, and assemble the dish when you're ready to serve. However, it's best to cook the noodles fresh for optimal texture.

Can I freeze palabok?

It is not recommended to freeze palabok as the texture and quality of the noodles and toppings may be compromised upon thawing. It's best enjoyed fresh.

Where can I buy palabok?

You can buy it at Weee! Asian Market, www.sayweee.com.