Buy pearl onions online

Pearl onions are a small mild-tasting type of onion that is typically less than 1 inch in diameter.

No, they are not. Shallots have a more delicate, sweeter flavor than pearl onions.

Yes, pearl onions can be eaten raw, but they are usually pickled or cooked.

Yes, regular onions can be substituted for pearl onions but the taste may differ.

They can be used in stews, soups, casseroles or as a pickled snack.

Pearl onions are rich in antioxidants, can improve digestion and boost the immune system.

Yes, pearl onions are naturally gluten free.

Pearl onions taste like regular onions but are a bit more sweet.

Trim the ends and blanch the pearl onions in boiling water. After this, shock them in cold water, and the skins will easily slip right off.

Pearl onions are low in calories and fat but high in dietary fiber and vitamin C.

Pearl onions can be kept in a cool dark place for up to a month.

Yes, the difference is in flavor. White pearl onions are slightly sweet while red pearl onions have a mild flavor.

Yes, they are low in carbs and high in fiber which makes them a healthy choice for diabetics.

Pearl onions should be stored in a cool, dry, well-ventilated location.

Yes, they can be frozen for up to six months.

You can buy it at Weee! Asian Market, www.sayweee.com.