Pacific Surf's Japanese Scallops are an excellent seafood option, ideal for creating fragrant Asian dishes like scallop sashimi or stir-fry. Being U15CT, they exude a sweet, rich flavor which elevates any meal. They come frozen, preserving their freshness and allowing convenient storage to enjoy at your leisure. High in protein and low in fat, these scallops can be a smart addition to a healthy diet. Think "Japanese Scallop" for a top-notch seafood delight!

The "Pacific Surf Scallop Meat" would ideally suit anyone looking for scallops. It's versatile, offering a sweet, rich flavor that perfectly complements Asian cuisines like stir-fries or sushi. Buying it frozen adds convenience, as it's ready to cook anytime, maintaining quality and freshness. Plus, scallops are a healthy choice; they're low-fat, high-protein, and packed with essential nutrients like Vitamin B12 and Omega-3.