Top 5 products for Somen
Latest reviews
I find it very useful for lunch during the summer.
Carefully packaged, fast delivery.
This vegetarian noodle dish is delicious no matter how you cook it
This is my second purchase; it's a delicious thin noodle.
I received it well. I will enjoy the meal.
It's so delicious! My friend used this to cook sesame oil noodles, and it was amazing!
I got a lot for a great price!
Ingredients that family members like, essential
my favorite
These somen noodles are very thin and cook quickly. The texture is smooth and light, perfect for a simple meal. Good quality noodles with a clean taste. I like using them for cold dishes in the summer. Very convenient and easy to prepare. Great for busy days.
Latest reviews
This quality is good, before in other supermarkets tried, making soup noodles do cold noodles very praised.
Very good and convenient! Very good and convenient!
This is my first purchase!
Good, will buy more.
A re order item. It is soo good for noodle soups.
good quality!
I ordered this because it's going to get hot soon. I was disappointed that the somen noodles were a bit broken into pieces.
The noodles are a bit thin, but they taste good.
Latest reviews
This is my favorite type of somen noodles available in America, and I use it all the time.
It's more expensive than other somen noodles, but it's so delicious that it's my only choice.
I've lost count of how many times I've repurchased this... it's really different.
This is a great quality somen
When it gets hot, I want to eat it
It arrived carefully packaged with no broken noodles. This brand uses a traditional Japanese hand-stretching method that has been practiced for about 600 years. The noodles are ultra-thin yet pleasantly chewy, with an incredibly smooth texture that makes them easy to slurp. Definitely the best somen I’ve tried and well worth the price!
Cook for 1 minute 30 seconds to 2 minutes; the noodles will be thin but not mushy or lacking chewiness. Very delicious! Perfect for plain noodles; you can also make pomelo noodles in the summer.
Latest reviews
I bought this because I needed some noodles, but the portion is huge.
I'm planning to make bibim guksu and also make some hot noodles with anchovy broth.
Somyeon is a must-have! It's great for making bibim guksu.
I bought the noodles at a good sale price.
great texture and versatile
I made kimchi rolled noodles with thin noodles. The portion is generous, and it is soft and delicious.
I ordered these because I needed some noodles. They arrived in good condition without being broken.
It's nice that I can get it without having to go to the mart.
I'm going to sleep soundly without breaking anything.
Make Korean cold noodles in summer and sesame oil noodles in winter.
Latest reviews
I made bibim guksu as soon as I received it. It's so delicious. The noodles are thin, so they cook quickly and are perfect for slurping up.
The noodles arrived mostly broken ㅠㅠ I guess I'll just have to eat the intact parts. Thin noodles break easily anyway...
I like noodles, and Ottogi Somyeon is delicious!
My family loves noodles. It arrived in perfect condition, without anything broken.
The portion is generous and good.
I wish they would release a larger size. We are a noodle killer family.
Cheap and generous portions, noodles you just can't stop eating…!
I love this noodle
Otoki Somen noodles are good in my maratang soup!
I always order this~~
Popular recipes
Somen Noodle Salad
This refreshing salad combines somen noodles with crisp vegetables and a tangy dressing, making it a perfect light and healthy meal option.
Sesame Ginger Somen Soup
Enjoy a comforting bowl of somen noodles in a flavorful broth infused with aromatic sesame oil and ginger. Ideal for warming up on chilly days.
Somen Stir-Fry
Quick and easy to make, this stir-fry features thin somen noodles tossed with a medley of colorful vegetables and a savory Asian sauce.
Somen Congee in Rice Cooker
Create a comforting and nourishing porridge by cooking somen noodles in a rice cooker along with a flavorful broth. A simple yet satisfying dish.
Somen and Vegetable Curry in Instant Pot
Combine the tender somen noodles with a fragrant vegetable curry made effortlessly in the Instant Pot. A delightful fusion of flavors and textures.
Frequently asked questions
What is somen?
Somen is a thin Japanese noodle made from wheat flour.
Can I use somen in soup dishes?
Yes, somen can be used in both hot and cold soups.
How should I store somen?
Keep somen in a cool and dry place away from direct sunlight.
How long does somen last?
Somen can be kept for an extended period if stored properly, but it is best to consume it within a year.
Is somen suitable for vegetarian or vegan diets?
It depends on the brand and ingredients used. Some somen brands may contain eggs or other animal products, so check the label for specific dietary information.
What is the best way to serve cold somen?
Cold somen is commonly served with a dipping sauce called tsuyu, along with toppings like green onions, grated ginger, and nori seaweed.
Is somen a healthier alternative to other noodles?
Somen is generally lighter and lower in calories compared to some other noodle varieties, but its healthiness depends on the ingredients and preparation methods used.
Is somen suitable for people with wheat allergies?
No, somen is made from wheat flour and should be avoided by individuals with wheat allergies.
How do I cook somen?
Boil somen in water for about 2-3 minutes, then rinse with cold water and drain.
Is somen gluten-free?
No, somen is made from wheat flour and contains gluten.
What dishes can I make with somen?
Somen can be used in various dishes such as salads, stir-fries, and noodle soups.
Is somen the same as udon noodles?
No, somen noodles are thinner and made from wheat flour, while udon noodles are thicker and made from wheat flour as well.
Can I use somen in stir-fries?
Yes, somen can be stir-fried with various ingredients for a delicious noodle dish.
Can I use somen in hot pot dishes?
Yes, somen can be added to hot pot dishes for a satisfying noodle component.
Can I freeze somen noodles?
It is not recommended to freeze somen noodles as they may become soggy after thawing.
Where can I buy somen?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
I find it very useful for lunch during the summer.
Carefully packaged, fast delivery.
This vegetarian noodle dish is delicious no matter how you cook it
This is my second purchase; it's a delicious thin noodle.
I received it well. I will enjoy the meal.
It's so delicious! My friend used this to cook sesame oil noodles, and it was amazing!
I got a lot for a great price!
Ingredients that family members like, essential
my favorite
These somen noodles are very thin and cook quickly. The texture is smooth and light, perfect for a simple meal. Good quality noodles with a clean taste. I like using them for cold dishes in the summer. Very convenient and easy to prepare. Great for busy days.
This quality is good, before in other supermarkets tried, making soup noodles do cold noodles very praised.
Very good and convenient! Very good and convenient!
This is my first purchase!
Good, will buy more.
A re order item. It is soo good for noodle soups.
good quality!
I ordered this because it's going to get hot soon. I was disappointed that the somen noodles were a bit broken into pieces.
The noodles are a bit thin, but they taste good.
This is my favorite type of somen noodles available in America, and I use it all the time.
It's more expensive than other somen noodles, but it's so delicious that it's my only choice.
I bought this because I needed some noodles, but the portion is huge.
I'm planning to make bibim guksu and also make some hot noodles with anchovy broth.
Somyeon is a must-have! It's great for making bibim guksu.
I bought the noodles at a good sale price.
great texture and versatile
I made kimchi rolled noodles with thin noodles. The portion is generous, and it is soft and delicious.
I ordered these because I needed some noodles. They arrived in good condition without being broken.
It's nice that I can get it without having to go to the mart.
I'm going to sleep soundly without breaking anything.
Make Korean cold noodles in summer and sesame oil noodles in winter.
I made bibim guksu as soon as I received it. It's so delicious. The noodles are thin, so they cook quickly and are perfect for slurping up.
The noodles arrived mostly broken ㅠㅠ I guess I'll just have to eat the intact parts. Thin noodles break easily anyway...
I like noodles, and Ottogi Somyeon is delicious!
My family loves noodles. It arrived in perfect condition, without anything broken.
The portion is generous and good.
I wish they would release a larger size. We are a noodle killer family.
Cheap and generous portions, noodles you just can't stop eating…!
I love this noodle
Otoki Somen noodles are good in my maratang soup!
I always order this~~
Love the amount of protein in this! I added some sliced cucumbers and a soy sesame sauce.
Eat more if it's delicious, buy more if it's good! But don't overcook or over-process food. For baby food, it's best to leave out the salt.
Here's a nutrition chart for everyone.
Just in time for fall. Can’t want to add this in oxtail soup
Very suitable for making Yangchun noodles. The noodles are very thin and absorb the soup very well.
It's vegetarian noodles. There are only three in a pack.
It's a little small but it's beautiful
A repeat purchase. The packaging was perfect (but because of this, it crushed other items that were packed at the same time ).
It is really delicious when you boil the buckwheat noodles and dip them in the sauce.
Good ~~~~~~
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