Buy songpyeon online

Songpyeon is a traditional Korean rice cake often enjoyed during the Korean holiday, Chuseok. Packed full of nutritious ingredients like sesame seeds, black beans and honey, it's a sweet treat that offers a different kind of indulgence. Perfect for gatherings, parties, or simply as a unique dessert, songpyeon has gained popularity not only for its sweet taste but also for the fun and bonding it fosters during the preparation process. Being easy to store and having a long shelf-life, songpyeon can be a practical choice for those constantly on the go. Whether you're a fan of Korean culture or a curious foodie, songpyeon is sure to bring a bit of tradition to your table. If you're looking to try this delightful delicacy, the best place to buy songpyeon online is at sayweee.com with free delivery available.
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Frequently asked questions
What is songpyeon?
Songpyeon is a traditional Korean rice cake usually eaten during the Korean Chuseok festival. It is made with rice powder, filled with sweet or semi-sweet fillings, and steamed over pine needles.
How is songpyeon made?
Songpyeon is made by kneading rice powder with hot water, shaping it into small round balls, filling it with sweet or semi-sweet ingredients, and then steaming it over a bed of pine needles.
Why is songpyeon usually made in half-moon shape?
Songpyeon is usually made in a half-moon shape as it symbolizes a bright and prosperous future.
Why are pine needles used in making songpyeon?
Pine needles serve a dual purpose in making songpyeon. They aid in the steaming process and also impart a unique, slight pine aroma to the rice cakes.
Is songpyeon vegan?
Yes, traditional songpyeon is vegan as it is made with plant-based ingredients.
How long does cooked songpyeon last?
Cooked songpyeon can last for a few days if stored in the refrigerator. It can last longer if stored in the freezer.
What can be used in place of pine needles for steaming songpyeon?
If pine needles are not available, you can use a clean cheesecloth or cloth in the steamer instead.
What other occasions is songpyeon eaten?
While songpyeon is most commonly associated with Chuseok, it can also be eaten at other important Korean celebrations and ceremonies.
Where does songpyeon come from?
Songpyeon comes from Korea. It's a traditional dish often served during Chuseok, the Korean harvest festival.
What does songpyeon taste like?
Songpyeon tastes sweet, slightly nutty, with a soft and chewy consistency. The taste can slightly vary depending on the filling.
What is the traditional songpyeon filling?
The traditional filling for songpyeon is made with sesame seeds, sugar, and sometimes sweet red bean paste.
Can songpyeon be made without pine needles?
Yes, songpyeon can be made without pine needles, but they contribute a unique flavor and aroma to the rice cakes.
Can you freeze songpyeon?
Yes, you can freeze songpyeon. Freeze them individually first, then put them in a freezer bag. They can be steamed again when ready to eat.
Is songpyeon gluten-free?
Yes, songpyeon is typically gluten-free as it is made from rice flour.
How do you pronounce songpyeon?
Songpyeon is pronounced as 'song-pyeon'.
Where can I buy songpyeon?
You can buy it at Weee! Asian Market, www.sayweee.com.
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