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Sour plum drink, also known as Suanmeitang, is a traditional Chinese beverage made from smoked and caramalized plum, sweet osmanthus, rock sugar, and other ingredients.

Yes, it is known to aid digestion and has cooling properties. It is also rich in vitamin C.

Yes, sour plum drink is typically vegan. However, always check the ingredients in case they might vary by the brand.

Yes, you can make it at home. All you need are smoked plums, sweet osmanthus flowers, and rock sugar.

Yes, it is okay to consume daily. However, due to its high sugar content, it should be consumed in moderation.

Yes, sour plum drink can be used as a mixer in several cocktails due to its unique sweet and sour flavor.

Due to high sugar content, it is not advised for diabetics to consume sour plum drink without consulting their doctor.

'Suanmeitang' is the Chinese term for sour plum drink.

Sour plum drink has a unique sweet, sour, and slightly salty taste. The smoked plums lend a slightly bitter taste to it.

Sour plum drink is most often made by boiling smoked plums in water along with rock sugar and sweet osmanthus. It is then cooled and typically served chilled.

You can buy it at Weee! Asian Market, www.sayweee.com.

This could be because the plums used were not sour enough, or the drink needs a little bit more time to develop its flavors.

Yes, pregnant women can consume this drink but in moderation and under dietary guidance.

Yes, children can consume the drink. However, due to its sugar content, it should be given in moderation.

This primarily depends on the brand. It is advised to check the label for details.

Rock sugar is the traditional sugar used. However, you may substitute it with other types of sugar although the taste might slightly vary.