Buy spes hair online

Spes hair is primarily used in Chinese cooking to thicken soups and sauces.

Yes, it is rich in dietary fiber and contains several beneficial minerals.

Spes hair originated from China and is still most commonly used in Chinese cuisine.

No, it needs to be cooked before consumption.

Spes hair should be stored in a cool, dry place.

When stored properly, it can last for up to a year.

It typically needs to be soaked in cold water for a few hours before use.

Yes, due to its high dietary fiber content, it is generally easy to digest.

No, spes hair is actually a kind of vegetable gelatin.

Yes, as it is derived from plants, it is considered vegan-friendly.

Yes, spes hair is gluten-free, making it a suitable option for those with gluten intolerance.

You can buy it at Weee! Asian Market, www.sayweee.com.

In some recipes, you can substitute with agar agar or gelatin, but the taste and texture may vary.

Yes, it can be used as a stabilizer in cakes and other baked goods.

It is believed to aid in digestion and have detoxifying properties.

While uncommon, some people may have an allergic reaction to spes hair. If you experience any discomfort after eating it, please consult a healthcare professional.