Suimi Yacai is a premium fermented and preserved mustard green product from Yibin City in the Sichuan Province of China.

What is the flavor of suimi yacai?

Suimi Yacai has a unique salty-sweet flavour and a meaty texture. It has deep umami flavors which adds depth to dishes it's used in.

Is suimi yacai vegan?

Yes, suimi yacai is 100% vegan as it is a preserved vegetable product.

How is suimi yacai typically used in cooking?

Suimi Yacai is usually used as a condiment or flavor enhancer in traditional Sichuan cuisine dishes such as Dan Dan Noodles or Yibin Kindling Noodles.

Does suimi yacai need to be refrigerated after opening?

Yes, suimi yacai should be refrigerated after opening. It's best to use it within one month, though it can last longer.

Is suimi yacai spicy?

No, suimi yacai is not spicy. It has a salty, sweet, and slightly tangy flavor.

Does suimi yacai have MSG?

Some brands may add MSG to their suimi yacai for extra flavor, but traditionally it contains no added MSG.

Can suimi yacai be eaten raw?

As it is a fermented and pickled product, suimi yacai can be eaten straight out of the jar but it is typically stir-fried or used in cooking.

Can I submit a suimi yacai allergy?

While it is unlikely, it is possible to be allergic to suimi yacai. If you suspect an allergy, please consult with a healthcare professional.

Where can I buy suimi yacai?

You can buy it at Weee! Asian Market, www.sayweee.com.

Can suimi yacai be used in a soup?

Yes, suimi yacai can be added to soup to boost flavor.

Is suimi yacai high in sodium?

Yes, suimi yacai is often high in sodium due to its preparation process. Those watching their sodium intake should consume it in moderation.

What can I substitute for suimi yacai in a recipe?

If you can't find suimi yacai, you can substitute it with other preserved vegetables such as Tianjin preserved vegetable or fermented black beans.

Is Suimi Yacai gluten free?

Traditionally, suimi yacai should be gluten free. However, it's always best to check the product label as some manufacturers may process it in a facility with gluten.

Can suimi yacai go bad?

If properly stored, suimi yacai can last a long time but if it smells or tastes off, it's best to discard it.

Can I freeze suimi yacai?

Freezing is not necessary or recommended as it may affect the texture and flavor. Suimi yacai is typically stored in a cool, dry place or refrigerated after opening.

FAQ

Are there Asian supermarkets in U.S.?

Yes! At SayWeee you'll find your Asian grocery items in our Chinese, Vietnamese, Japanese, Korean, Indian and Thai stores. Get your favorite Asian products delivered to U.S. without leaving home.

What is the minimum order for free shipping?

Free shipping threshold varies by regions.

Do you have a physical store location?

We are an exclusively online retailer and do not currently have any physical store locations. This helps us keep our prices low.

What are your standard shipping costs and delivery times?

We have free delivery minimum on order over $35. Order minimum varies by regions.

What areas do you deliver to?

We deliver across the entire state. We deliver to all 50 US states.

Where to buy suimi yacai near me?

Asian American store with
free delivery available*

*Orders above $35, varies by region

Shop now

Top 5 products for Suimi Yacai

#1

SuiMi Pickled Minced Vegetable 230 g

A savory, tangy pickled veggie mix, ideal for those craving authentic Siukay flavor. Perfect in congee, stir-fries, noodle soups, or as a condiment. Adds umami depth and crunch to Chinese, Taiwanese, or Filipino dishes. Versatile and ready-to-eat.

$1.39 - $1.99

Shop now

Finally, the restock has arrived! The soulmate of braised pork belly.
waiting
It needs to be washed at least three times before cooking as it contains fine sand. It's delicious with bean sprout and shredded pork noodles
梅子
Fresh and fragrant sprouts, there are many ways to eat them, they look very good
sophia
I bought a lot of fried rice and scrambled eggs.
ashan
The portion is not small and it is very convenient for seasoning
Richluckybeauty
It tastes good when put in meat sauce
CDMeiZi
I made Dandan noodles with bean sprouts bought on Weee. It was delicious and the ingredients were very authentic.
β
One bag can be fried once, but it is very salty. The package says it does not need to be washed, so I fried it directly with eggs without adding any seasoning, and it was also very salty.
weee.13898301
The minced meat is very fragrant and suitable for making Sichuan noodles. It tastes great with some bean paste.
Eva
Going to make dry sautéed string beans, using these as an ingredient.
Sasha

#2

Sichuan SuiMi yacai preserved vegetables, mustard stem Dried Vegetable

Siukay, also known as SuiMi yacai, is a staple in Asian cuisine. This preserved mustard stem vegetable delivers a distinctive, slightly sour flavor, enhancing stir-fries, stews, and dumplings. Its unique taste adds depth to your dishes. Conveniently dried, it offers a long shelf-life. This product is healthy, being a great source of fiber, vitamin C, and low in calories. Perfect for those seeking authentic Asian flavors.

$9.80

Shop now

#3

Green Food Salted Mustard Greens

Sought for Siukay? Consider salted mustard greens, a vital ingredient in Asian cookery, offering a tangy, pickled taste. Traditionally integral to dishes like 'Bak Kut Teh' & 'Preserved Mustard Green Soup', it's excellent for flavor depth. It's naturally low in calories, high in fiber and antioxidants, aiding digestion and boosting overall health.

$3.49

Shop now

Essential food, hometown taste, like it
冯五孃
I have bought it many times and made it into Shaozi. I put some on noodles and it tastes very fresh and delicious.
冯五孃
The sprouts rice and noodles are both delicious, and the cold noodles are very refreshing.
岳颜妈
Looks good~~~~~~~~
weee.10577778
tasty! ! ! Bean sprouts are very authentic
lxt0003
It looks pretty good, I’m wondering how to eat it
xia_jiang10
Excited to use this for a sautéed rice cake dish or maybe a stir fried rice.
Chueys
This bean sprout is delicious. It tastes great fried with green beans.
Liming
It’s such a big pack, it will last you a long time.
TC
I couldn't wait to mix the noodles as soon as I received them. They were delicious.
Ariel

#4

Premium Sichuan SuiMi yacai preserved vegetables, mustard stem Dried Vegetable

The SuiMi yacai is a premium offering, perfect for those hunting for unique, high-quality Asian ingredients like Siukay. A staple in Sichuan cuisine, this preserved mustard stem, also known as yacai, is featured in dishes like Dan Dan noodles. The robust, slightly spicy flavor gives dishes a distinct punch. Buying it dried offers convenience, store it for long periods without worrying about spoilage. It's a healthier choice because it is low in fat and cholesterol-free.

$3.90

Shop now

#5

Gourmet Farm Pickled Cabbage, Shredded 1 lb

Perfect for Siukay lovers, this pickled, shredded cabbage offers a tangy crunch ideal for traditional Filipino dishes like Siukay, lumpia, and pancit. Naturally low in calories and rich in probiotics, it adds delicious, healthy zest to your meals.

$3.59 - $4.49

Shop now

Suitable for making sauerkraut and pork belly; tastes good.
weee.9403903
Sauerkraut dumplings are delicious!
Zoezang
Fresh delicious, come in a good shape cook easy and right size
Jiq683
I eat sauerkraut dumplings almost every month. I've bought this sauerkraut many times; the sourness is just right, it's very fresh, and there's no strange, unpleasant smell. Adding some minced beef and pre-soaked glass noodles makes my mouth water as I make dumplings.
weee.14877047
I haven't decided what to eat yet, and I don't feel like making dumplings, so I'll just post a picture of my order first.
sunshine
I've bought it twice already. It's delicious, has the right flavor, and no strange taste. I'll definitely buy it again.
1152581786
Of all the sauerkraut brands, this one is the best. It's great for making sauerkraut noodles or dumplings.
般若
Love this pickled cabbages!
Sophie
Fermented perfect already sliced
demiloeser
I saw sauerkraut and mutton soup on a video account and immediately placed an order.
英 HUANG

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Jun. 2024

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Apr. 2024

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Frequently asked questions

What is suimi yacai?
Suimi Yacai is a premium fermented and preserved mustard green product from Yibin City in the Sichuan Province of China.
Is suimi yacai vegan?
Yes, suimi yacai is 100% vegan as it is a preserved vegetable product.
Does suimi yacai need to be refrigerated after opening?
Yes, suimi yacai should be refrigerated after opening. It's best to use it within one month, though it can last longer.
Does suimi yacai have MSG?
Some brands may add MSG to their suimi yacai for extra flavor, but traditionally it contains no added MSG.
Can I submit a suimi yacai allergy?
While it is unlikely, it is possible to be allergic to suimi yacai. If you suspect an allergy, please consult with a healthcare professional.
Can suimi yacai be used in a soup?
Yes, suimi yacai can be added to soup to boost flavor.
What can I substitute for suimi yacai in a recipe?
If you can't find suimi yacai, you can substitute it with other preserved vegetables such as Tianjin preserved vegetable or fermented black beans.
Can suimi yacai go bad?
If properly stored, suimi yacai can last a long time but if it smells or tastes off, it's best to discard it.

What is the flavor of suimi yacai?
Suimi Yacai has a unique salty-sweet flavour and a meaty texture. It has deep umami flavors which adds depth to dishes it's used in.
How is suimi yacai typically used in cooking?
Suimi Yacai is usually used as a condiment or flavor enhancer in traditional Sichuan cuisine dishes such as Dan Dan Noodles or Yibin Kindling Noodles.
Is suimi yacai spicy?
No, suimi yacai is not spicy. It has a salty, sweet, and slightly tangy flavor.
Can suimi yacai be eaten raw?
As it is a fermented and pickled product, suimi yacai can be eaten straight out of the jar but it is typically stir-fried or used in cooking.
Where can I buy suimi yacai?
You can buy it at Weee! Asian Market, www.sayweee.com.
Is suimi yacai high in sodium?
Yes, suimi yacai is often high in sodium due to its preparation process. Those watching their sodium intake should consume it in moderation.
Is Suimi Yacai gluten free?
Traditionally, suimi yacai should be gluten free. However, it's always best to check the product label as some manufacturers may process it in a facility with gluten.
Can I freeze suimi yacai?
Freezing is not necessary or recommended as it may affect the texture and flavor. Suimi yacai is typically stored in a cool, dry place or refrigerated after opening.

Finally, the restock has arrived! The soulmate of braised pork belly.
waiting
It needs to be washed at least three times before cooking as it contains fine sand. It's delicious with bean sprout and shredded pork noodles
梅子
Fresh and fragrant sprouts, there are many ways to eat them, they look very good
sophia
I bought a lot of fried rice and scrambled eggs.
ashan
The portion is not small and it is very convenient for seasoning
Richluckybeauty
It tastes good when put in meat sauce
CDMeiZi
I made Dandan noodles with bean sprouts bought on Weee. It was delicious and the ingredients were very authentic.
β
One bag can be fried once, but it is very salty. The package says it does not need to be washed, so I fried it directly with eggs without adding any seasoning, and it was also very salty.
weee.13898301
The minced meat is very fragrant and suitable for making Sichuan noodles. It tastes great with some bean paste.
Eva
Going to make dry sautéed string beans, using these as an ingredient.
Sasha
Essential food, hometown taste, like it
冯五孃
I have bought it many times and made it into Shaozi. I put some on noodles and it tastes very fresh and delicious.
冯五孃
The sprouts rice and noodles are both delicious, and the cold noodles are very refreshing.
岳颜妈
Looks good~~~~~~~~
weee.10577778
tasty! ! ! Bean sprouts are very authentic
lxt0003
It looks pretty good, I’m wondering how to eat it
xia_jiang10
Excited to use this for a sautéed rice cake dish or maybe a stir fried rice.
Chueys
This bean sprout is delicious. It tastes great fried with green beans.
Liming
It’s such a big pack, it will last you a long time.
TC
I couldn't wait to mix the noodles as soon as I received them. They were delicious.
Ariel
Suitable for making sauerkraut and pork belly; tastes good.
weee.9403903
Sauerkraut dumplings are delicious!
Zoezang
Fresh delicious, come in a good shape cook easy and right size
Jiq683
I eat sauerkraut dumplings almost every month. I've bought this sauerkraut many times; the sourness is just right, it's very fresh, and there's no strange, unpleasant smell. Adding some minced beef and pre-soaked glass noodles makes my mouth water as I make dumplings.
weee.14877047
I haven't decided what to eat yet, and I don't feel like making dumplings, so I'll just post a picture of my order first.
sunshine
I've bought it twice already. It's delicious, has the right flavor, and no strange taste. I'll definitely buy it again.
1152581786
Of all the sauerkraut brands, this one is the best. It's great for making sauerkraut noodles or dumplings.
般若
Love this pickled cabbages!
Sophie
Fermented perfect already sliced
demiloeser
I saw sauerkraut and mutton soup on a video account and immediately placed an order.
英 HUANG
I love this Northeastern-style pickled cabbage; it has a pure, authentic sour taste, and I buy it repeatedly.
angelaxu.bvb09
Authentic Northeastern Chinese pickled cabbage, tastes great!
weee.8085208
My family likes it, but they think it's a bit pricey.
weee.12601406
This has a low sodium content, so I bought it to make a sauerkraut hot pot.
Baby Shark Family
Taste good
Ivylih
It tastes good, very authentic Northeastern sauerkraut.
weee.15718390
I bought it after reading the reviews; it looks pretty good.
weee.16434013
I always buy it to make sauerkraut and pork belly hot pot.
Po Hsun
I'm so glad I could buy sauerkraut here.
WY.
The pickled mustard tubers are clean and have a delicious flavor.
zhencheung