Buy sunkist navel oranges online

Sunkist navel oranges are a type of navel orange fruits named for the belly-button formation opposite the stem end. They are grown by Sunkist, a cooperative of fruit growers from California and Arizona.

Sunkist navel oranges should be stored in a cool, ventilated space, away from direct sunlight. They can be stored at room temperature or in the refrigerator for longer shelf life.

Yes, most Sunkist navel oranges are seedless, but occasionally a seed may appear.

No, Sunkist navel oranges are not genetically modified. They are cultivated through traditional means.

They are called 'navel' oranges because of the belly-button-like formation found at the blossom end of the fruit.

Yes, Sunkist navel oranges can produce a sweet and delicious juice.

While it's possible to plant a seed from a navel orange and grow a tree, commercial orange trees are usually grafted.

While taste can vary due to factors such as soil and climate, Sunkist navel oranges are valued for their sweet, rich flavor.

Although the peel of a Sunkist navel orange is not toxic, it has a bitter taste and is generally not eaten. It can be used for zest in various recipes.

You can buy it at Weee! Asian Market, www.sayweee.com

Sunkist navel oranges are rich in Vitamin C and dietary fiber. They also contain potassium, calcium, and other nutrients.

The harvest season for Sunkist navel oranges typically falls between November and April.

Yes, Sunkist navel oranges can be used in a variety of dishes, from salads and sauces to desserts and beverages.

Citrus fruits like navel oranges are not a common allergen, but some people may have a food sensitivity or allergy to them.

At room temperature, they can last a week. In the fridge, they can last up to three weeks.

The average size of a Sunkist navel orange is approximately 3 inches in diameter.