This organic soft tofu is of unmatched quality, boasting the 'Superior Natural' label. Known for its versatile nature, it can be used in various Asian dishes like tofu stir-fry, Miso soup, or Ma Po Tofu. It lends a soft, velvety texture and absorbs flavors beautifully, enhancing the overall taste of dishes. Being organic and plant-based it carries significant health benefits like organic isoflavones. If frozen, convenience increases as it offers a longer shelf life and ready availability.