The Touched Mille Crepe Cake with Shizuoka Matcha offers a decadent experience of layered crepes filled with flavorful matcha from Shizuoka, a renowned tea region in Japan. Its unique composition allows it to serve as a stand-alone dessert or paired with Asian cuisine like sushi. Its taste is a luxuriant blend of creamy and slightly sweet, with a refreshing undertone of matcha. As a frozen product, it brings convenience by maintaining freshness and quality until needed. This product is also a nutritious choice, with matcha known for its antioxidant properties. Perfect for those who are after quality, health, and taste, all in one.