Buy trevally fish online

Trevally is a type of large marine fish, known for their fighting prowess and delicious taste. They belong to the jack family Carangidae and are popular among recreational anglers.

Trevally has a firm texture and a rich, slightly sweet and almost nutty flavor.

Yes, Trevally is a very healthy fish to eat due to its high protein content and the presence of heart-healthy omega-3 fatty acids.

Trevally fish can be grilled, baked, pan-fried, or steamed. It’s important to not overcook it to preserve its tender texture and rich flavor.

Yes, the skin of Trevally fish is edible and can become deliciously crispy when grilled or pan-fried.

Yes, Trevally fish is often used in sushi due to its firm texture and rich flavor.

Fresh Trevally should be refrigerated and consumed within a day or two. For longer storage, it can be frozen.

You can buy it at Weee! Asian Market, www.sayweee.com.

Trevally fish are native to the warm seas of the Pacific, particularly Australia and New Zealand.

Trevally is a good source of lean protein, vitamin B12, Zinc, and Omega-3 fatty acids, which are beneficial for heart health.

Yes, Trevally is safe to eat if it is fresh and properly cooked.

Fresh Trevally fish should have a clean, salty scent, bright eyes, firm flesh, and shiny skin. A fishy smell may indicate that it is not fresh.

Trevally fish is considered to have a moderate level of mercury compared to other types of fish. It is still safe to eat, but it should be consumed in moderation.

Most Trevally fish are wild-caught, although there is some small-scale farming in certain regions.

The Giant Trevally, the largest trevally species, is primarily found in the tropical waters of the Pacific and Indian Oceans.

The price range for Trevally fish can vary largely based on the type, size, and where it is purchased. It can cost anywhere from $10 to $30 per pound.