Buy wafer cream online

Wafer cream is a sweet spread usually used in baking, especially in sandwiching wafer biscuits. It comes in several flavors like vanilla, chocolate, and strawberry.

Again, this depends on the brand. Some wafer creams will be gluten-free, others will not. Make sure to read the product label.

No, wafer cream is a spread whereas whipped cream is a topping typically used for desserts.

Yes, you can make wafer cream at home using ingredients such as condensed milk, flour, butter and flavorings.

Many wafer creams are nut-free, but some variations may contain nut extract. Always check the label if you have a nut allergy.

Wafer cream is used in a wide range of desserts, including cakes, pastries, biscuits, and tarts.

Yes, wafer cream is available in several flavors, including but not limited to vanilla, chocolate, and strawberry.

Yes, wafer cream can be used as a filling in homemade chocolates.

While some brands offer vegan-friendly wafer cream, not all are vegan. It's best to check the product label to make sure.

It usually can last a month or two if stored in cool, dry place. However, always check the expiry date on the label.

Ingredients usually include sugar, vegetable oil, whey powder, soy lecithin, and various flavorings. However, it can vary based on the brand.

Yes, wafer cream can serve as an alternative to traditional frosting. Its smooth texture makes it easy to spread on cakes.

Yes, you can use wafer cream as a substitute for buttercream in many recipes.

Yes, it can be refrigerated, but it's not necessary unless specified by the brand.

The taste of wafer cream depends on the flavor but generally, it is sweet with a creamy texture.

You can buy it at Weee! Asian Market, www.sayweee.com.