Buy walnut almond adlay online

Walnut almond adlay is a combination of walnuts, almonds, and adlay - a grain from East Asia. It has a nutty taste and is used in various recipes or consumed as a healthy snack.

You should store it in a cool, dry place. Properly stored, it can last for several months.

It's versatile and can be cooked into various dishes, such as soup, porridge, bread, or salads.

Yes, it's suitable for all ages although nut allergies should be considered.

Yes, it's healthy and beneficial for pregnant women in most cases. However, it's advisable to consult a doctor as individuals vary.

It has a nutty taste due to the walnuts and almonds, and a slight sweetness from the adlay.

You can buy it at Weee! Asian Market, www.sayweee.com.

Yes, walnut almond adlay is generally available year-round.

Walnut almond adlay is packed with nutrients like fiber, protein, and healthy fats. It's also beneficial for heart health, digestion, and overall disease prevention.

Yes, you can eat it raw, but it's typically consumed cooked or baked.

It is high in protein, fiber, healthy fats, vitamins, and minerals.

There's a risk for those allergic to nuts but otherwise, it's generally considered safe to consume.

Yes, walnut almond adlay is gluten-free and suitable for those with gluten intolerance.

Yes, it can be added into bread, muffins, cookies, and more.

Yes, as it's 100% plant-based, it is suitable for vegans.

It doesn't generally require cleaning, but if you want to, you can rinse it under running water.