Buy wanhe rice noodle with sesame paste soup base online

This is a popular Asian dish consisting of Wanhe rice noodles served with a savory sesame paste soup base.

Yes, rice noodles are generally gluten-free. However, it is best to check the package for any allergen information.

It usually takes around 15 to 20 minutes to prepare and cook this dish.

No, they do not require soaking. You can boil them directly.

While the spiciness can vary by brand, generally, sesame paste soup is not spicy. It’s more savory and nutty.

Yes, you can freeze the dish for up to a month.

No, generally the noodles are not pre-cooked and require boiling before use.

Yes, since it’s made with rice noodles and sesame paste soup base, it is typically vegetarian. However, always check the ingredients on the packaging to ensure.

The soup base mainly includes sesame paste, soy sauce, vinegar, and various spices.

You boil the noodles, drain them and then mix them with the sesame paste soup base. The soup base is typically added last.

It can be served with a variety of dishes, such as stir-fried vegetables, roasted meat, or tofu.

The soup base may contain soy and sesame, which are common allergens. Always check the package for allergen information.

Once cooked, it can be kept in the refrigerator for 2-3 days.

Yes, rinsing the noodles under cold water after boiling can help remove excess starch and prevent sticking.

Yes, you can customize the dish by adding your favorite spices or ingredients.

You can buy it at Weee! Asian Market, www.sayweee.com.