Top 5 products for Wei Zeng
Latest reviews
- I like it, it's delicious, I add some every time I make soup.
- Good quality !
- Tastes good. Ok. Will repurchase.
- It was smaller than I expected but still very tasty
- Best price for my favorite miso
- It's convenient because you can use it in miso soup. I think it tastes good too.
- The taste is not very strong, but it’s pretty good!
- Very rich tasting, added some chilli oil for a little spicy touch
- Tight packaging, long shelf life, and delicious miso soup.
Latest reviews
- I mix white miso and red miso together and use it in miso soup.
- This is a product I always buy
- I buy this on repeat for miso soup
- Dark miso, light miso, and Gochujang are my secret sauce for this stew: Napa, wakame, enoki with cilantro. Oh and an egg.
- My nephew asked me to buy this; it must be good.
- Great choice
- I’m excited to try this, it looks good!
- Made the best miso ramen broth!
- All good thanks
Latest reviews
- It was a sweet and delicious white miso, and I used it in zoni.
- my family’s favorite soup is a white miso with tofu and green onions and Wakame. This is a good product. You can also make salad dressings out of it. It’s delicious and so healthy.
- For ozoni! It wasn't as white as in the picture, but it was delicious! It came in a bag with ice packs!
- Try this miso sauce flavor this time! Add onions, carrots, and tofu to boiling water. Once the onions are fully cooked and melted into the soup, turn off the heat and then add the miso to the soup. Sprinkle with dried kelp
- Yummy white miso!
- Good miso paste. Used it to marinade sablefish and it was delicious.
- I bought it during the sale
- I didn't know what white miso tasted like before, but I'll definitely buy yellow miso next time.
- Slightly sweet and delicious miso!
- The white miso has a mild taste. Good for miso soup.
Latest reviews
- I bought it because I thought it would be delicious to mix red and white miso together to make miso soup.
- One of my favorite miso, I think red miso is much better for miso soup it packs a good flavor punch.
- Dark miso, light miso, and Gochujang are my secret sauce for this stew: Napa, wakame, enoki with cilantro. Oh and an egg.
- Love love love this tried and true red miso for the needed savoury umami depth in my dishes.
- Second time buying this and liked this so much!
- Excited to try this
- I love the taste of chicken and mushroom stew in miso soup
- Sautéed grey squash with dark and light miso broth.
Latest reviews
- It's very useful during the cold season. Drinking miso soup makes you feel warm and cozy.
- The soup is so delicious!! I always eat it with rice.
- Very convenient, and the taste is almost the same as what you get outside.
- It's delicious so I keep buying it
- It tastes like the food you eat in Japan. I'm eating it deliciously. It's even better because it has a variety of flavors.
- I bought this because I was running low on stock. It's great for lunches and travel.
- Always reorder
- very flavorful miso
- Easy serve, just add hot water, delicious
- As good as always. Go for it, friends.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
- I like it, it's delicious, I add some every time I make soup.
- Good quality !
- Tastes good. Ok. Will repurchase.
- It was smaller than I expected but still very tasty
- Best price for my favorite miso
- It's convenient because you can use it in miso soup. I think it tastes good too.
- The taste is not very strong, but it’s pretty good!
- Very rich tasting, added some chilli oil for a little spicy touch
- Tight packaging, long shelf life, and delicious miso soup.
- I mix white miso and red miso together and use it in miso soup.
- It was a sweet and delicious white miso, and I used it in zoni.
- my family’s favorite soup is a white miso with tofu and green onions and Wakame. This is a good product. You can also make salad dressings out of it. It’s delicious and so healthy.
- For ozoni! It wasn't as white as in the picture, but it was delicious! It came in a bag with ice packs!
- Try this miso sauce flavor this time! Add onions, carrots, and tofu to boiling water. Once the onions are fully cooked and melted into the soup, turn off the heat and then add the miso to the soup. Sprinkle with dried kelp
- Yummy white miso!
- Good miso paste. Used it to marinade sablefish and it was delicious.
- I bought it during the sale
- I didn't know what white miso tasted like before, but I'll definitely buy yellow miso next time.
- Slightly sweet and delicious miso!
- The white miso has a mild taste. Good for miso soup.
- I bought it because I thought it would be delicious to mix red and white miso together to make miso soup.
- One of my favorite miso, I think red miso is much better for miso soup it packs a good flavor punch.
- Dark miso, light miso, and Gochujang are my secret sauce for this stew: Napa, wakame, enoki with cilantro. Oh and an egg.
- Love love love this tried and true red miso for the needed savoury umami depth in my dishes.
- Second time buying this and liked this so much!
- Excited to try this
- I love the taste of chicken and mushroom stew in miso soup
- Sautéed grey squash with dark and light miso broth.
- It's very useful during the cold season. Drinking miso soup makes you feel warm and cozy.
- The soup is so delicious!! I always eat it with rice.




































































































