Buy white fungu online

White fungus, also known as Tremella fuciformis, is a type of edible mushroom known for its gelatinous texture. It's popular in Asian cuisine, often used in sweet and savory dishes.

Yes, white fungus is low in fat and high in dietary fiber. It also contains minerals like potassium, calcium, iron and vitamin D.

White fungus usually comes in a dried form and needs to be soaked in cold water for several hours or overnight until it fully expands and softens. After soaking, remove the hard yellow part at the base before cooking.

Traditional Chinese Medicine uses white fungus for its perceived benefits to the lungs, stomach, and skin. However, these claims have not been fully supported by scientific studies.

Dried white fungus should be stored in an airtight container in a cool, dry place. Once soaked, it should be kept in the refrigerator and consumed within a few days.

Yes, white fungus is a plant-based ingredient and is suitable for both vegans and vegetarians.

Yes, soaked and cleaned white fungus can be freeze-stored for up to a month.

You can buy it at Weee! Asian Market, www.sayweee.com.

White fungus is loved for its jelly-like texture and mild taste. It's commonly used in soups, stews, stir-fries and dessert dishes like puddings.

Yes, white fungus is also known as snow fungus, silver ear fungus, and white wood ear fungus.

No. White fungus should be soaked and cooked before consumption. Raw white fungus can be hard and difficult to digest.

Yes and no. While you can use it in place of other mushrooms, the texture and flavor are unique and may dramatically change the dish.

No, white fungus is gluten-free and can be a good ingredient option for those with a gluten intolerance or sensitivity.

White fungus has a very mild or almost no taste but is prized for its jelly-like texture.

Cooking time depends on the recipe but generally, white fungus needs to simmer for about 15-30 minutes until it becomes soft and transparent.

It's generally recommended not to feed pets with white fungus as they might not digest it well. Always consult with your vet before introducing new foods to your pet's diet.