Buy white konjac jelly powder online

White konjac jelly powder is a type of food ingredient made from the konjac plant. It is often used in Asian cuisine to make different types of jelly-like foods due to its high-fiber and low-calorie content.

When combined with water, white konjac jelly powder creates a gel-like texture that's slightly chewy.

Yes, white konjac jelly powder is high in dietary fiber and low in calories, making it a good option for those looking to manage their weight or improve their digestive health.

Store in a cool, dry place away from heat and light.

Yes, it can be used as a vegan-friendly alternative to traditional gelatin in many recipes.

Yes, white konjac jelly powder is made from a plant, making it suitable for both vegans and vegetarians.

Yes, konjac jelly powder is low in calories and carbs, making it a good fit for a keto diet.

Yes, it's often used to make drinks like bubble tea.

White konjac jelly powder itself does not have much taste but it is great at absorbing the flavors of the ingredients it's combined with.

White konjac jelly powder can be mixed with water and other ingredients to make jellies, noodles, or other gelatinous dishes.

Side effects can include stomach discomfort, bloating, and diarrhea if consumed in large amounts. Always follow the recommended serving size.

When stored properly, white konjac jelly powder has a shelf life of about two years.

Yes, white konjac jelly powder is naturally gluten-free.

Yes, white konjac jelly powder can be used in a variety of ways in the kitchen, including in baking.

You can buy it at Weee! Asian Market, www.sayweee.com.

Yes, white konjac jelly powder can be used to make homemade gummy candies due to its jelly-like consistency when combined with water.