Top 5 products for Xing Hua Lou
Latest reviews
I can buy this product without leaving home, Weee is really great!
Xinghualou's mooncakes are known for their excellent fillings and thin crusts.
I absolutely love Xinghualou's red bean paste mooncakes.
Delicious and authentic to celebrate mid-autumn festival
It's a bit too sweet, but being able to eat authentic mooncakes in the United States is very cost-effective.
Very good. Familiar domestic taste. Bought it for the Mid-Autumn Festival to satisfy my craving.
On the full moon night of Mid-Autumn Festival, the fragrance of cakes wafts everywhere. The lotus seed paste is as sweet as a dream, and the red bean paste warms the heart. The golden and crispy skin is sliced open, and the sweetness overflows. Gathering at the reunion table, sharing the moonlight.
Rose red bean paste mooncake favorite flavor
The mooncake skin is soft and thin, full of rose red bean paste filling. It is delicious.
Latest reviews
It's been so long since I've had coconut mooncakes, they're so delicious!
The taste is okay, I bought it for the Mid-Autumn Festival (but the shape may have been slightly flattened during transportation).
My favorite flavor is coconut. I bought it to eat as a coconut snack. It would be even better if it came in smaller packages.
The cake is delicious, have bought it many times.
It’s just right to buy one at a time, so you don’t get tired of it if you share it
its was excellent !
Very delicious, not too sweet, just the right sweetness
Delicious cake, less sweet to taste.
Xinghualou’s coconut mooncakes are eaten every Mid-Autumn Festival.
Latest reviews
Classic old-fashioned mooncakes, expired in November, taste great
It is an authentic and delicious mooncake! My baby loves it.
Mid-Autumn Festival, famous brand mooncakes.
Authentic old brand, every kind is delicious
Looks good. Bought it as a gift.
How can such good mooncakes be sold without a blue tote bag?
This traditional gift box is so heartwarming. My favorite is the Xinghualou red bean paste mooncakes. They're a true taste of home in Shanghai.
An old brand in Shanghai, I have always liked Xinghualou mooncakes, and my favorite flavor is coconut milk.
It's the retro mooncakes that I ate when I was a child.
Latest reviews
I bought it a few years ago when it first came out, and I stocked up on two cans this time because of the discount. They expire in September, and they feel a bit hard, probably because they're close to their expiration date. But it's still a good deal because of the discount.
Crispy and sweet, with a generous portion. The price is affordable, and I will definitely repurchase it.
It's been a while since I bought any. These are snacks that older people like.
So crispy, yummy, and THICK. I love how big these are. As an almond cookies addict, I have to control myself.
Loved this cookie, was not available for quite awhile, glad it’s back again, although it’t more expensive now! Ordered 3 !
Loved this cookie! Ordered it several times now! I hope you don’t raise the price again, it’s quite expensive now!
I haven't eaten it yet, it's cheap, I'll buy it next time
tasty! Moderate hardness and softness! Will buy again!
tasty,,,,,,,,,
Latest reviews
This is the closest to the original flavor of fermented rice wine, and it tastes great. However, the Mi Po Po brand still offers better value for money.
The best fermented rice I can find that suits my taste is the one my mother used to make when I was a child. The rice grains are intact and have a delicate fragrance.
It's a big bottle, tastes great, I'll buy it again next time.
To be honest, I'm quite unfamiliar with products made in our motherland, so I'm glad Weee provides so many choices that allow us to try different things. I support our motherland in producing good products.
It's delicious! You can eat it with glutinous rice balls or rice cakes, or with osmanthus-flavored fermented rice. It's a winter essential.
Nice! It looks good and tastes good. I will buy it again.
Hope the food is good...
It's good to eat cold from a bottle, with plenty of rice wine. You need to add sugar when cooking.
Today's drink: Rose wine matcha, super delicious
I prefer juicy fermented rice, and this Xinghualou fermented rice is just what I like. You can smell the aroma of the wine as soon as you open the lid, and when you take a sip, it's as if you can see the gurgling stream and the drizzle on the bluestone. Looking at the ingredient list, it turns out to be produced in Chongming, no wonder it tastes like rice wine!
Frequently asked questions
What is Xing Hua Lou?
Xing Hua Lou is a brand of Chinese food products. They are known for their packaged and preserved foods such as fermented black beans, pickled mustard, and soybean paste.
What are popular products of Xing Hua Lou?
Some popular products of Xing Hua Lou include fermented black beans, pickled mustard, and soybean paste.
Are Xing Hua Lou products vegetarian or vegan?
Many Xing Hua Lou products are vegetarian, but you should always check the label for specific ingredients to be sure.
Where can I buy Xing Hua Lou products?
You can buy Xing Hua Lou products at Weee! Asian Market, www.sayweee.com.
Do Xing Hua Lou products need to be refrigerated?
Some Xing Hua Lou products need to be refrigerated after opening. Always check the packaging for specific storage instructions.
How do I interpret the nutrition label on Xing Hua Lou products?
Nutrition labels provide information about the amount of calories, fats, proteins, and other nutrients in the product. If you have questions, consult a nutritionist.
Do Xing Hua Lou products contain MSG?
Some Xing Hua Lou products may contain MSG, so if you're sensitive to this ingredient, it's best to check the label.
Are Xing Hua Lou products organic?
While some Xing Hua Lou products may be organic, not all are. Please check the labels to confirm.
Where is Xing Hua Lou from?
Xing Hua Lou is a brand from China.
What types of cuisine can I use Xing Hua Lou ingredients in?
You can use Xing Hua Lou ingredients in numerous types of Asian cuisines, particularly Chinese shakes and stir-frys.
Are Xing Hua Lou products gluten free?
Some Xing Hua Lou products might be, but always read the label or contact the manufacturer for specific allergen information.
What is the shelf life of Xing Hua Lou products?
The shelf life of Xing Hua Lou products varies by product, but generally, they can be stored for a few months to a year if unopened.
Are there preservatives in Xing Hua Lou products?
Yes, many Xing Hua Lou products contain preservatives to extend their shelf life.
Are there any allergens in Xing Hua Lou products?
Some Xing Hua Lou products may contain allergens such as soy and wheat. Always read the label carefully if you have food allergies.
Can I cook Xing Hua Lou products directly from the package?
Some Xing Hua Lou products can be cooked directly from the package, while others may need to be soaked or rinsed before cooking. Always follow the instructions on the packaging.
What are common dishes that use Xing Hua Lou products?
Common dishes that use Xing Hua Lou products include stir-fry, noodles, beef stew and many traditional Chinese dishes.
Popular reviews
I can buy this product without leaving home, Weee is really great!
Xinghualou's mooncakes are known for their excellent fillings and thin crusts.
I absolutely love Xinghualou's red bean paste mooncakes.
Delicious and authentic to celebrate mid-autumn festival
It's a bit too sweet, but being able to eat authentic mooncakes in the United States is very cost-effective.
Very good. Familiar domestic taste. Bought it for the Mid-Autumn Festival to satisfy my craving.
On the full moon night of Mid-Autumn Festival, the fragrance of cakes wafts everywhere. The lotus seed paste is as sweet as a dream, and the red bean paste warms the heart. The golden and crispy skin is sliced open, and the sweetness overflows. Gathering at the reunion table, sharing the moonlight.
Rose red bean paste mooncake favorite flavor
The mooncake skin is soft and thin, full of rose red bean paste filling. It is delicious.
It's been so long since I've had coconut mooncakes, they're so delicious!
Classic old-fashioned mooncakes, expired in November, taste great
It is an authentic and delicious mooncake! My baby loves it.
Mid-Autumn Festival, famous brand mooncakes.
Authentic old brand, every kind is delicious
Looks good. Bought it as a gift.
How can such good mooncakes be sold without a blue tote bag?
This traditional gift box is so heartwarming. My favorite is the Xinghualou red bean paste mooncakes. They're a true taste of home in Shanghai.
An old brand in Shanghai, I have always liked Xinghualou mooncakes, and my favorite flavor is coconut milk.
It's the retro mooncakes that I ate when I was a child.
I bought it a few years ago when it first came out, and I stocked up on two cans this time because of the discount. They expire in September, and they feel a bit hard, probably because they're close to their expiration date. But it's still a good deal because of the discount.
This is the closest to the original flavor of fermented rice wine, and it tastes great. However, the Mi Po Po brand still offers better value for money.
The best fermented rice I can find that suits my taste is the one my mother used to make when I was a child. The rice grains are intact and have a delicate fragrance.
It's a big bottle, tastes great, I'll buy it again next time.
To be honest, I'm quite unfamiliar with products made in our motherland, so I'm glad Weee provides so many choices that allow us to try different things. I support our motherland in producing good products.
It's delicious! You can eat it with glutinous rice balls or rice cakes, or with osmanthus-flavored fermented rice. It's a winter essential.
Nice! It looks good and tastes good. I will buy it again.
Hope the food is good...
It's good to eat cold from a bottle, with plenty of rice wine. You need to add sugar when cooking.
Today's drink: Rose wine matcha, super delicious
I prefer juicy fermented rice, and this Xinghualou fermented rice is just what I like. You can smell the aroma of the wine as soon as you open the lid, and when you take a sip, it's as if you can see the gurgling stream and the drizzle on the bluestone. Looking at the ingredient list, it turns out to be produced in Chongming, no wonder it tastes like rice wine!
Delicious, delicious, delicious, delicious! Hahaha
Please restock! I absolutely love the five-nut flavored mooncakes!! They taste like home.
Xinghualou's five-nut mooncakes have a thin skin and a rich filling. They're quite sweet.
Tastes good as always.
First time buying this brand of mooncakes ……………………
I haven't eaten five-nut snacks for several years. I bought some.
Familiar taste, delicious. The taste of Mid-Autumn Festival
Shanghai's old brand is still good~
I have loved eating five-nut mooncakes since I was a child. I happened to see some sold individually on Weee. They tasted very good and not too sweet. I quickly placed an order and bought a few more.
I love eating this kind of mooncake. Try it in advance during the Mid-Autumn Festival.
Large in size, with plenty of ingredients, lots of jujubes and red beans, very good.
Not bad, the beans are still a bit hard.
The zongzi (sticky rice dumplings) are delicious. They only need to be boiled for about 15 minutes. The zongzi are a normal size.
Xinghualou is a long-established brand. Looking forward to it.
I don't know how it is yet, I haven't tried it.
It's delicious, I'll buy it again.
You should give it a try!
Steam for ten minutes, then dip in white sugar. So delicious!
Very delicious rice dumplings, sweet and sticky. It was a great deal on sale, but unfortunately I only bought one pack to try.
The quality is very good, and there is no problem with delivery. I like it without egg yolk.
Related with Xing Hua Lou
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Xing Hua Lou Red Bean
Xing Hua Lou Rose Bean Paste Moon Cake
Xing Hua Lou Rose Bean Paste
Xing Hua Lou Coconut
Xing Hua Lou Mooncake Box
Xing Hua Lou Coconut Mooncakes
Xing Hua Lou Red Bean Moon Cake
Xing Hua Lou New Year
Xing Hua Lou Lotus
Xing Hua Lou Mix Nuts Moon Cake
Xing Hua Lou Almond Cookies
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Xing Hua Lou Moon Cake
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