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YABA Salted Kelp Knot, Frozen

YABA Salted Kelp Knot, Frozen

Indulge in the authentic taste of YABA's Salted Kelp Knot, an ideal addition to Asian cuisine, particularly in stews and miso soup. Possessing a unique flavor, it adds sea-like freshness and a salty tang to dishes. Being frozen, it guarantees convenience - use as needed, with no pressure of quick expiry. A rich source of nutrients like iodine and vitamin K, it supports a balanced diet. Experience the comforting taste of tradition with YABA Kelp!

$3.39 - $3.79
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Latest reviews

    Very salty, taste good and can be used multiple times.
    liqiang
    First time purchase I hope it’s good.
    sccarolorder
    Slightly salty but you can rinse it to get rid of the salt. I love to add this with noodles and it cooks quickly in hot water.
    Lizhudac8
    It tastes good, very crunchy.
    Thiên
    Seaweed is fairly salty but so delicious. Perfectly knotted and great in stir fry or ramen
    Lizhudac8
    The kelp is good for making soup.
    Minpowerdrive
    First time buying, hope it tastes good
    weee.12371605
    Very salty, remember to soak it for at least 1 hour in advance
    Jessieneric
    Mushrooms, kelp, and Japanese radish are perfect for winter soup. Kelp knots need to be opened and washed so that they don't hide sand. Cook them in a radish pot. No need to add salt because kelp is salty.
    chihweilin88
    The thickness of this kelp is good for those who don’t eat fish, but it’s not suitable for people with hyperthyroidism.
    chihweilin88

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Yaba Kelp near me

Buy your favorite yaba kelp online with free delivery. Weee! has nation wide free shipping options with low minimums. Order yaba kelp near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Popular reviews

    Very salty, taste good and can be used multiple times.
    liqiang
    First time purchase I hope it’s good.
    sccarolorder
    Slightly salty but you can rinse it to get rid of the salt. I love to add this with noodles and it cooks quickly in hot water.
    Lizhudac8
    It tastes good, very crunchy.
    Thiên
    Seaweed is fairly salty but so delicious. Perfectly knotted and great in stir fry or ramen
    Lizhudac8
    The kelp is good for making soup.
    Minpowerdrive
    First time buying, hope it tastes good
    weee.12371605
    Very salty, remember to soak it for at least 1 hour in advance
    Jessieneric
    Mushrooms, kelp, and Japanese radish are perfect for winter soup. Kelp knots need to be opened and washed so that they don't hide sand. Cook them in a radish pot. No need to add salt because kelp is salty.
    chihweilin88
    The thickness of this kelp is good for those who don’t eat fish, but it’s not suitable for people with hyperthyroidism.
    chihweilin88

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