Buy yantai china apples online

Yantai China apple is a variety of apple that originated in the Yantai region of China. It's known for its sweet, crisp, juicy taste and typically red to yellow color.

The best season for Yantai China apples is usually from late summer to mid-fall but is available almost year-round due to storage technologies.

Yantai China apples are sweet with a slightly tart flavor. They are also juicy and crisp.

Yes, their crispness and sweet juice make them ideal for juicing.

There are both organic and non-organically grown Yantai China apples. It depends on where you buy them.

No, the peel of a Yantai China apple is completely edible and contains many nutrients. However, some people prefer to peel them for personal preference or recipe requirements.

The average medium sized apple can contain around 95 calories. However, calorie content can vary depending on the exact size and variety of the apple.

The size of a Yantai China apple can vary but they typically range from 2.75 to 3.5 inches in diameter.

You can buy it at Weee! Asian Market, www.sayweee.com.

Keep Yantai China apples in a cool, dark place. If you want to extend their shelf life, you can also store them in the crisper drawer of your refrigerator.

Yes, Yantai China apples can be used in baking. Their sweet, slightly tart flavor makes them ideal for pies, crumbles, and other baked goods.

No, Yantai China apples are not genetically modified organisms. They are traditionally bred for their desirable traits.

Apples, including the Yantai China variety, are rich in dietary fiber, vitamin C, and antioxidants. They can aid digestion, boost the immune system, and may reduce risk of chronic diseases.

Yes, Yantai China apples can make delicious apple sauce due to their sweet and slightly tart flavor.

Yantai China apples are originally from the Yantai region of China, but are now grown and harvested in various parts of the world.

Yes, Yantai China apples are great for eating raw due to their sweet, juicy flavor and crisp texture.