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FAQ
What is the minimum order for free delivery?
Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.
How fast is delivery?
Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.
Do you have physical store locations?
No, we are 100% online. By operating without physical stores, we keep prices lower and pass the savings to you.
Where do you deliver?
We currently deliver to all 50 U.S. states. Enter your ZIP code to confirm availability in your area.
Are there deals for first-time customers?
Yes! New customers can enjoy exclusive first-order discounts and special promotions.

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YOKUMOKU Christmas Limited Egg Rolls 20pcs 1 box
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
PriceDeliveryProduct Quality
Customer since 2018
Phoenix, AZ
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Product Variety
Customer since 2020
Connecticut, CT
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer service
Customer since 2023
Washington DC
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Product VarietyApp experience
Customer since 2020
Los Angeles, CA

Frequently asked questions

  • What is Yoku?

    Yoku is a Japanese fermented soybean paste. It is frequently used in Japanese cuisine and has a strong umami flavor.

  • What does Yoku taste like?

    Yoku has a rich umami flavor with a slight sweetness. It's a bit salty, somewhat reminiscent of a savory broth.

  • Can I freeze Yoku?

    Yes, you can freeze Yoku to extend its shelf life. It may slightly change its texture but the flavor remains the same.

  • How long does Yoku last?

    Unopened Yoku can last for several years when stored in a cool, dark place. Once opened, it should be used within a year if stored correctly.

  • Is there a substitute for Yoku in recipes?

    If you can't find Yoku, you can substitute it with other fermented soybean products such as miso or even soy sauce.

  • Does Yoku contain gluten?

    Yoku is naturally gluten-free. However, cross-contamination can occur in manufacturing facilities, so those with severe intolerance should read package labels carefully.

  • Is Yoku a good source of protein?

    Yes, Yoku is a good source of plant-based protein.

  • What is the history behind Yoku?

    Yoku originates from Japan and has been a staple of Japanese cooking for centuries. The process of fermenting soybeans was likely developed to preserve them.

  • How is Yoku made?

    Yoku is made by fermenting soybeans with salt and a koji mold. This process can take anywhere from a few months to a few years.

  • How should I store Yoku?

    Yoku should be stored in a cool, dark place. Once opened, it should be tightly covered and refrigerated.

  • What can I use Yoku for?

    Yoku can be used in a wide range of Japanese dishes, including soups, stews, sauces, marinades, and even desserts.

  • What is the nutritional value of Yoku?

    Yoku is high in protein and rich in vitamins and minerals. It is also low fat and low in cholesterol.

  • Is Yoku vegan?

    Yes, Yoku is a vegan product. It is made from soybeans, salt, and koji mold.

  • Where can I buy Yoku?

    You can buy it at Weee! Asian Market, www.sayweee.com.

  • How does Yoku contribute to the flavor of a dish?

    Yoku adds a deep umami flavor to dishes, enhancing the savory taste and richness.

  • What's the difference between light and dark Yoku?

    The main difference between light and dark Yoku is the duration of fermentation. Dark Yoku is fermented for a longer period and has a richer flavor.