Top 3 products for Zhejiang Vinegar
Latest reviews
This balsamic vinegar tastes great; I keep buying it because my family loves it.
Black vinegar is the reason I discovered Weee! in the first place! Essential for stir fries - add some soy sauce, sesame oil and you’ve got your sauce, the sour in sweet and sour. The aged vinegar is pricier and the cheaper stuff is honestly probably pretty similar. But I love Zhenjiang vinegar so splurge on the good stuff and make sure I never run out.
Well packed. Arrived safely. Thank you driver
I bought this expensive aged vinegar first, and I will buy it again if it is good.
Bought this before and really liked the nice vinegar smell and taste it had. Perfect with dumplings!
Thank you very much! It was almost 22:00 when it was delivered to our house!
It tastes better than ordinary aged vinegar
Balsamic vinegar is fragrant and sour, I like it as always
Vinegar is considered by traditional Chinese medicine to be acidic and enters the liver, which governs blood. It can enhance the liver-soothing and analgesic effects of drugs, and can also promote blood circulation and remove blood stasis, soothe the liver and relieve depression, and relieve blood stasis and pain. Eating more vinegar has many benefits for the body.
Latest reviews
I always buy Zhenjiang vinegar!
I bought all my seasonings for my new home in one place. This time I bought Hengshun Zhenjiang vinegar; I'll give it a try.
Finally, I can make stir-fried shredded potatoes with vinegar!
I haven't tried this vinegar yet, but it looks alright. I'll try it next time.
The packaging was excellent; nothing was broken, and there was no sediment at the bottom of the bottle.
I always keep these seasonings at home; I've bought them many times.
It was delicious, a very good experience, and I will buy it again in the future.
It is a must-have seasoning for people who love the Chinese style salad.
I've always bought Hengshun vinegar; it tastes great, so I give it a good review.
Forever love balsamic vinegar, an essential part of every meal for Zhejiang people.
Latest reviews
This balsamic vinegar is simply a must-have for vinegar lovers!
The taste of this well-established brand makes me believe in its quality.
Came bubble wrapped! My go-to black vinegar.
The packaging is excellent. I frequently repurchase this seasoning.
A must-have product for every household, I love it.
It tastes good, with a sourness somewhere between Jinmei Zhenjiang vinegar and Shanxi aged vinegar. It's fantastic with dumplings.
Supermarkets have a lot of white vinegar, but this bottle of balsamic vinegar I bought on Weee will last a long time.
I always keep vinegar on hand, but why wasn't it wrapped in foam today?
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Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
What is Zhejiang vinegar?
Zhejiang vinegar is a type of black rice vinegar commonly used in Chinese cooking. It originates from the Zhejiang province in eastern China.
What is Zhejiang vinegar made from?
It's typically made from glutinous rice and wheat bran.
Is Zhejiang vinegar gluten free?
No, it's usually not gluten free because it's made from wheat bran.
Are there any food allergies associated with Zhejiang vinegar?
People with a gluten allergy or sensitivity should avoid Zhejiang vinegar because it contains wheat.
How should Zhejiang vinegar be stored?
Store it in a cool, dark place like a pantry or cupboard.
What's the difference between Zhejiang vinegar and other Chinese black vinegars?
Zhejiang vinegar has a unique flavor that's smoky and slightly sweet, which sets it apart from other Chinese black vinegars.
Can Zhejiang vinegar go bad?
No, Zhejiang vinegar does not typically spoil or go bad.
Is Zhejiang vinegar suitable for vegetarians and vegans?
Yes, Zhejiang vinegar is vegan and vegetarian-friendly.
What is the flavor profile of Zhejiang vinegar?
It has a rich, smoky, and slightly sweet flavor.
How is Zhejiang vinegar made?
The vinegar is produced through fermentation of rice and wheat bran, and then aged for a distinctive flavor.
Can Zhejiang vinegar be used as a substitute for balsamic vinegar?
Its flavor profile is quite different, but it can be used in some recipes as a substitute for balsamic vinegar.
What are some dishes that commonly use Zhejiang vinegar?
It's often used in stir-fries, braised dishes, and as a dipping sauce.
Does Zhejiang vinegar have an expiration date?
While it doesn't expire, its flavor can diminish over time. It's best to use within two years of purchase.
Is Zhejiang vinegar the same as Chinkiang vinegar?
No, Chinkiang vinegar is another type of Chinese black vinegar from a different region. It has a stronger, more robust flavor.
What are the health benefits of Zhejiang vinegar?
In traditional Chinese medicine, it's believed to aid digestion, boost immunity, and promote blood circulation.
Where can I buy Zhejiang vinegar?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- This balsamic vinegar tastes great; I keep buying it because my family loves it.
- Black vinegar is the reason I discovered Weee! in the first place! Essential for stir fries - add some soy sauce, sesame oil and you’ve got your sauce, the sour in sweet and sour. The aged vinegar is pricier and the cheaper stuff is honestly probably pretty similar. But I love Zhenjiang vinegar so splurge on the good stuff and make sure I never run out.
- Well packed. Arrived safely. Thank you driver
- I bought this expensive aged vinegar first, and I will buy it again if it is good.
- Bought this before and really liked the nice vinegar smell and taste it had. Perfect with dumplings!
- Thank you very much! It was almost 22:00 when it was delivered to our house!
- It tastes better than ordinary aged vinegar
- Balsamic vinegar is fragrant and sour, I like it as always
- Vinegar is considered by traditional Chinese medicine to be acidic and enters the liver, which governs blood. It can enhance the liver-soothing and analgesic effects of drugs, and can also promote blood circulation and remove blood stasis, soothe the liver and relieve depression, and relieve blood stasis and pain. Eating more vinegar has many benefits for the body.
- I always buy Zhenjiang vinegar!
- This balsamic vinegar is simply a must-have for vinegar lovers!
- The taste of this well-established brand makes me believe in its quality.
- Came bubble wrapped! My go-to black vinegar.
- The packaging is excellent. I frequently repurchase this seasoning.
- A must-have product for every household, I love it.
- It tastes good, with a sourness somewhere between Jinmei Zhenjiang vinegar and Shanxi aged vinegar. It's fantastic with dumplings.
- Supermarkets have a lot of white vinegar, but this bottle of balsamic vinegar I bought on Weee will last a long time.
- I always keep vinegar on hand, but why wasn't it wrapped in foam today?
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