콩국수 near me
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Top 3 products for 콩국수
Latest reviews

Great with egg, cucumber, tomato and kimchi! It would have been even better if I had ice cubes to make it really cold!

It's delicious! And the shaving soup too

I bought it because the reviews were good haha I should have bought more

I received the delivery safely.

I ordered it after seeing reviews saying it was delicious.

Oh, it's so deliciousㅜ I love kongguksuㅠ

I like this!

I bought it again because it was easy to eat!

It's more delicious than I thought!! The noodles are chewier than I thought and it contains soybean powder, so you dissolve it in water and eat it. It's quite delicious.
Latest reviews

I used kalguksu noodles instead of somen noodles and it was delicious!

It's good to eat bean noodles with cucumbers and tomatoes.

The date hasn't passed, but it seems a bit sour, and the bean noodles are originally white, but the color is yellow, so I won't buy it again.

It's so easy to make bean noodles.

Taste of real bean soup

Yum! It’s not as thick as I’d like but has a good nutty flavor!

Too watered down and thin. flavor is ok. Won’t be purchasing again…

The bean soup is savory.

I’m really looking forward to this bean soup made from Korean soybeans!
Latest reviews

Kalguksu should be served raw or with honey porridge

I think I'll divide it into small portions and eat it well

I bought it to make chicken kalguksu! It tastes good!!

instead of kalguksoo, you can use it for other types of noodles dishes, too. a little too starchy though

A taste of home haha it's delicious!!

I don’t know if it’s because I don’t know how to cook. This noodle is very sticky and doesn’t taste good. I won’t buy it next time. Another Korean brand is much better.

very gummy texture, no matter how little time I cook it. just sticks to the spoon and teeth. ?

Hmm... it didn't seem to have too much starch. I thought less starch would make the noodles less sticky, so I cooked it for jjajangmyun, but it turned into rice cake. It ruined my day. I had to throw it away along with my delicious jjajang sauce. No starch makes rice cake, I learned. This is my first review on Weee. I will just buy dried noodles next time. This is the worst rice cake pretending to be noodles.

It's good for cooking because there's almost no starch on it.I failed a few times in other ways.Pulmuone kalguksu noodles are a success.

It's my first time ordering and it's a lot.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews

Great with egg, cucumber, tomato and kimchi! It would have been even better if I had ice cubes to make it really cold!

It's delicious! And the shaving soup too

I bought it because the reviews were good haha I should have bought more

I received the delivery safely.

I ordered it after seeing reviews saying it was delicious.

Oh, it's so deliciousㅜ I love kongguksuㅠ

I like this!

I bought it again because it was easy to eat!

It's more delicious than I thought!! The noodles are chewier than I thought and it contains soybean powder, so you dissolve it in water and eat it. It's quite delicious.

I used kalguksu noodles instead of somen noodles and it was delicious!

Kalguksu should be served raw or with honey porridge

I think I'll divide it into small portions and eat it well

I bought it to make chicken kalguksu! It tastes good!!

instead of kalguksoo, you can use it for other types of noodles dishes, too. a little too starchy though

A taste of home haha it's delicious!!

I don’t know if it’s because I don’t know how to cook. This noodle is very sticky and doesn’t taste good. I won’t buy it next time. Another Korean brand is much better.

very gummy texture, no matter how little time I cook it. just sticks to the spoon and teeth. ?

Hmm... it didn't seem to have too much starch. I thought less starch would make the noodles less sticky, so I cooked it for jjajangmyun, but it turned into rice cake. It ruined my day. I had to throw it away along with my delicious jjajang sauce. No starch makes rice cake, I learned. This is my first review on Weee. I will just buy dried noodles next time. This is the worst rice cake pretending to be noodles.

It's good for cooking because there's almost no starch on it.I failed a few times in other ways.Pulmuone kalguksu noodles are a success.

It's my first time ordering and it's a lot.