二荆条 near me

Perfect for authentic Sichuan cuisine, these dried Er Jing Tiao chili peppers add signature spice and fragrance to dishes like Mapo Tofu, hotpot, and stir-fries. Their moderate heat and rich aroma elevate flavors while offering a natural, healthy cooking ingredient.

"二荆条" refers to a variety of chili pepper known for its heat. "Chuanzhiwei Chili Powder" is an ideal choice for heat-seekers. Made from these peppers, it exhibits a fiery, sharp flavor that enhances Asian dishes like mapo tofu, hot pot, and Szechuan stir-fries. Despite its intense heat, it also delivers a delicate fruity nuance. This spice will give meals an authentic Asian touch. It's a healthy option too, as chili peppers are rich in Vitamin C and metabolism-boosting capsaicin.

This product aligns with "二荆条", the Chinese term for Sichuan pepper, catering to lovers of spicy cuisine. It provides a numbing and hot flavor common in Asian dishes such as hot pot and Kung Pao Chicken. If it's frozen, convenience is ensured as the fresh taste is retained with a longer shelf-life. Plus, Sichuan pepper is known for its health benefits including stimulating digestion. Perfect for those looking for easy-to-use, healthy ingredients to spice up their meals.

The product you're looking at is perfect for anyone seeking 二荆条, a variety of pepper from China's Sichuan province. Renowned for its vibrant red color and robust heat, Red Sichuan Chili is a staple in Asian dishes like mapo tofu or hot pot, adding depth and fiery zing. Conveniently frozen for freshness, it allows for on-hand use. Plus, chili peppers offer capsaicin, which benefits heart health. So, it's not just flavorful, but also healthy!

A perfect match for 二荆条 seekers, this Chili Plant delivers spicy, tangy freshness to elevate Asian dishes like Mapo Tofu and Hot Pot. Effortlessly grow your own, offering unbeatable freshness and flavor. An added bonus, chilies are packed with Vitamin C, boosting your immunity as you savor your meal. Feel the heat!